Read Charlottesville Food Online
Authors: Casey Ireland
Charlottesville Food (18 page)
24
.  Ibid.
25
.  Rogers, “Thomas Jefferson, America's Founding Foodie.”
26
.  Jefferson, “To Dr. Vine Utley, March 21, 1819,” in
The Writings of Thomas Jefferson
, XV:187.
27
.  Hatch, “Thomas Jefferson's Legacy in Gardening and Food.”
28
.  Jefferson, “To Dr. Vine Utley, March 21, 1819.”
29
.  Thomas Jefferson Foundation, “Paris Residences.”
30
.  Wulf,
Founding Gardeners
, 151.
31
.  Thomas Jefferson Foundation, “James Hemings.”
32
.  Ibid.
33
.  Webster, ed., “Memorandum of Mr. Jefferson's Conversations,” in
Private Correspondence of Daniel Webster
, 364â66.
34
.  Rogers, “Thomas Jefferson, America's Founding Foodie.”
35
.  Jefferson, “Jefferson to Stephen Cathalan, Monticello, June 6, 1817.”
36
.  Jefferson,
Thomas Jefferson's Garden Book
, 222.
37
.  Peter Hatch in discussion with the author, May 2013.
38
.  Lily Fox-Brugière in discussion with the author, January 2013.
39
.  Waters, introduction to
A Rich Spot of Earth
, xi.
40
.  Moser, “All the President's Produce.”
41
.  Ibid.
42
.  Michie Tavern, “The Tavern's History.”
43
.  Cindy Conte in discussion with the author, January 2013.
44
.  Gabriele Rausse in discussion with the author, February 2013.
45
.  Ibid.
46
.  Ibid.
C
HAPTER
2
47
.  Virginia Department of Agriculture and Consumer Services, “Virginia Agriculture Facts and Figures.”
48
.  Ibid.
49
.  Ibid.
50
.  Ibid.
51
.  Ibid.
52
.  Ibid., “Virginia Century Farm Program.”
53
.  Ibid.
54
.  Ibid., “Virginia Agriculture Facts and Figures,”
55
.  Schum, “The Plain People.”
56
.  Donnie Montgomery in discussion with the author, March 2013.
57
.  WSET, “Franklin Co's Homestead Creamery Receives Grant from Governor McDonnell.”
58
.  Ibid.
59
.  Ibid.
60
.  Donnie Montgomery in discussion with the author, March 2013.
61
.  Ibid.
62
.  Benyus,
Biomimicry
, introduction.
63
.  Zach Miller in discussion with the author, March 2013.
64
.  Erica Hellen in discussion with the author, March 2013.
65
.  United States Department of Agriculture National Agricultural Statistics Service, “NASS Survey 2010.”
66
.  Stanley, “Renting Farmland.”
67
.  Seymour,
Self-Sufficient Life
.
68
.  Ibid.
69
.  London, “Permaculture: A Quiet RevolutionâAn Interview with Bill Mollison.”
70
.  Ibid.
71
.  Owen,
Green Metropolis
, 301.
72
.  Pollan, “Sustaining Vision.”
73
.  Polyface Farms, “Our Story.”
74
.  Ibid.
75
.  Goodman, “Joel Salatin, America's Most Influential Farmer.”
76
.  Ibid.
77
.  Ibid.
78
.  Gail Hobbs-Page in discussion with the author, March 2013.
C
HAPTER
3
79
.  Talhelm, “Charlottesville Tops
Forbes'
Wealthiest & Most Charitable Lists.”
80
.  McEvoy, “The $5 Tomato.”
81
.  Ibid.
82
.  Reddy, “Sotheby's Puts Veggies on the Block.”
83
.  Kate Collier in discussion with the author, April 2013.
84
.  C-VILLE writers, “Local Food Hub Linking Farm and Table in Five Counties.”
85
.  Ibid.
86
.  Emily Manley in discussion with the author, May 2013.
87
.  Grace Communications Foundation, “Where Can You Find Sustainable Food?”
88
.  Zach Buckner in discussion with the author, May 2013.
89
.  Relay Foods, “Press Release: Relay Foods Establishes Largest Online Food Marketplace in Mid-Atlantic U.S.”
90
.  DiMaggio, “Local Farmers Markets.”
91
.  Provence, “Un-wreathed: City Market Founders' Kin Kicked Out.”
92
.  Stephanie Andregg-Maloy in discussion with the author, January 2013.
C
HAPTER
4
93
.  Satran, “Best Restaurant Cities.”
94
.  Kurlantzick, “36 Hours in Charlottesville, Va.”
95
.  McGowin, “Taste Charlottesville's Growing Local-Food Movement.”
96
.  Gail Hobbs-Page in discussion with the author, March 2013.
97
.  Will Richey in discussion with the author, June 2013.
98
.  Harrison Keevil in discussion with the author, June 2013.
99
.  Dean Maupin in discussion with the author, June 2013.
100
.  Matt Rohdie in discussion with the author, June 2013.
101
.  Adriana Hill in discussion with the author, June 2013.
102
.  Donnie Montgomery in discussion with the author, June 2013.
C
HAPTER
5
103
.  Jefferson, “Thomas Jefferson to Thomas Appleton, Monticello, 14 January 1816.”
104
.  Jefferson, “Thomas Jefferson to John Dortie, 1811,” in
Thomas Jefferson's Garden Book
, 462.
105
.  Ibid.
106
.  Monticello, “Vineyard.”
107
.  Ibid.
108
.  Ibid.
109
.  Ibid.
110
.  Ireland, “Barboursville Wine Slated for Chinese Import.”
111
.  Apple, “Jefferson Gets His Wish.”
112
.  Ibid.
113
.  Ibid.
114
.  Luca Paschina in discussion with the author, July 2013.
115
.  Apple, “Jefferson Gets His Wish.”
116
.  Brashear, “Growing Good Wine in Virginia's Unlikely Clime.”
117
.  Gabriele Rausse in discussion with the author, February 2013.
118
.  Margaux and Company, “Gabriele Rausse.”
119
.  Ibid.
120
.  Burrus, “A Vintner's Vintner.”
121
.  Berninger, “Vines and Wines: Trump Winery's 2007 SP Reserve.”
122
.  Kerry Woolard in discussion with the author, March 2013.
123
.  Mark Thompson in discussion with the author, May 2013.
124
.  Vintage Virginia Apples, “Apple Varieties.”
125
.  Morris, “Professor Apple.”
126
.  Tim Edmond in conversation with the author, May 2013.
Bibliography
Apple, R.W., Jr. “Jefferson Gets His Wish: At Last, a Decent Bottle of Virginia Wine.”
New York Times
, September 13, 2000.
http://www.nytimes.com/2000/09/13/dining/jefferson-gets-his-wish-at-last-a-decent-bottle-of-virginia-wine.html?pagewanted=all&src=pm
(accessed November 1, 2013).
Benyus, Janine.
Biomimicry: Innovation Inspired by Nature
. New York: Perennial, 1997.
Berninger, Jack. “Vines and Wines: Trump Winery's 2007 SP Reserve.”
Richmond Times-Dispatch
, March 24, 2013.
http://www.timesdispatch.com/entertainment-life/columnists-blogs/jack-berninger/vines-and-wines-trump-winery-s-sp-reserve/article_4bc1f4b4-fa34-523a-a530-5c63817c15b2.html
(accessed November 2, 2013).
Betts, Edwin M., ed.
Thomas Jefferson's Garden Book, 1766â1824: With Relevant Extracts from His Other Writings
. Charlottesville: University of Virginia Press, 1999.
Brashear, Graelyn. “Growing Good Wine in Virginia's Unlikely Clime.”
C-VILLE Weekly
, September 12, 2012.
http://www.c-ville.com/growing-good-wine-in-virginias-unlikely-clime/#.UncVOpSpsrU
(accessed November 1, 2013).
Burrus, Mary. “A Vintner's Vintner.”
Virginia Living
, October 2011.
http://www.virginialiving.com/food-drink/a-vintners-vintner
(accessed November 2, 2013).
City of Charlottesville. “Community Profile.” Charlottesville City Website.
http://www.charlottesville.org/Index.aspx?page=154
(accessed October 21, 2013).
Cornett, Peggy. “Jefferson's Botanical Perseverance.”
Twinleaf Journal Online
, 1995.
http://www.monticello.org/site/house-and-gardens/jeffersons-botanical-perseverance
.
C-VILLE writers. “Local Food Hub Linking Farm and Table in Five Counties.”
C-VILLE Weekly
, July 14, 2009.
http://www.c-ville.com/Local_Food_Hub_linking_farm_and_table_in_five_counties/
(accessed October 22, 2013).
DeWitt, Dave.
The Founding Foodies: How Washington, Jefferson, and Franklin Revolutionized American Cuisine
. Chicago: Sourcebooks, 2010.
DiMaggio, Joanne. “Local Farmers Markets.”
C-VILLE Weekly
, June 14, 2012.
http://www.c-ville.com/span_classApple_style_span_stylefont_family_Verdana_Arial_sans_serif_font_size_12pxstrongLocal_Farmers_Marketsstrongspan/#.UmiKdpSpsjR
(accessed October 22, 2013).
Fearnside, Jeffrey. “Digging In: Wendell Berry on Small Farms, Local Wisdom, and the Folly of Greed.”
The Sun
, July 2008.
http://thesunmagazine.org/issues/391/digging_in
(accessed November 4, 2013).
Goodman, Makenna. “Joel Salatin, America's Most Influential Farmer, Talks Big Organic and the Future of Food.” Treehugger website, August 5, 2009.
http://www.treehugger.com/green-food/joel-salatin-americas-most-influential-farmer-talks-big-organic-and-the-future-of-food.html
(accessed October 22, 2013).
Grace Communications Foundation. “Where Can You Find Sustainable Food?” Grace Communications Foundations website.
http://www.sustainabletable.org/566/where-can-you-find-sustainable-food
(accessed October 22, 2013).
Hatch, Peter J. “Thomas Jefferson's Favorite Vegetables.”
Twinleaf Journal Online
, 2000.
http://www.monticello.org/site/house-and-gardens/thomas-jeffersons-favorite-vegetables
(accessed October 21, 2013).
âââ. “Thomas Jefferson's Legacy in Gardening and Food.”
Twinleaf Journal Online
, 2010.
http://www.monticello.org/site/house-and-gardens/thomas-jeffersons-legacy-gardening-and-food
(accessed October 21, 2013).
Ingles, Laura. “Immigrant Story: IRC Relocates Hundreds of Refugees to Charlottesville Each Year.”
C-Ville Weekly
, February 5, 2010.
http://www.c-ville.com/charlottesville-gets-a-multicultural-facelift-as-irc-relocates-hundreds-of-refugees-each-year/#.UmV5V5SpsjQ
(accessed October 21, 2013).
Ireland, Casey. “Barboursville Wine Slated for Chinese Import.”
C-VILLE Weekly
, August 3, 2011.
http://www.c-ville.com/Barboursville_wine_slated_for_Chinese_import/#.UncGP5SpsrU
(accessed November 2, 2013).
Jefferson, Thomas. “Jefferson to Stephen Cathalan, Monticello, June 6, 1817.” Washington, D.C.: Library of Congress.
âââ. “Summary of Public Service.”
The Papers of Thomas Jefferson
. Edited by Julian P. Boyd, Charles T. Cullen, John Catanzariti, Barbara B. Oberg, et al. Princeton, NJ: Princeton University Press, 1950.
âââ.
Thomas Jefferson's Garden Book
. Edited by Peter J. Hatch. Chapel Hill: University of North Carolina Press, 1999.
âââ. “Thomas Jefferson to Thomas Appleton, Monticello, 14 January 1816.” Washington, D.C.: Library of Congress.
âââ.
The Writings of Thomas Jefferson
. Edited by Andrew Lipscomb. Volume XV. Washington, D.C.: Thomas Jefferson Memorial Association, 1903.
Kurlantzick, Joshua. “36 Hours in Charlottesville, Va.”
New York Times
, October 23, 2008.
http://www.nytimes.com/2008/10/26/travel/26hours.html?pagewanted=all
(accessed October 25, 2013).
London, Scott. “Permaculture: A Quiet RevolutionâAn Interview with Bill Mollison.”
http://www.scottlondon.com/interviews/mollison.html
(accessed October 22, 2013).
Malone, Dumas. “Jefferson, the Virginian,” in
Jefferson and His Time
. Vol 1. New York: Little, Brown, 1948.
Margaux and Company. “Gabriele Rausse.”
http://www.margauxandcompany.com/portfolio.php?pro=69
(accessed November 2, 2013).
McEvoy, Meg. “The $5 Tomato.”
C-VILLE Weekly
, July 31, 2006.
http://www.c-ville.com/The_5_tomato/#.UmiEW5SpsjQ
(accessed October 22, 2013).
McGowin, Warner. “Taste Charlottesville's Growing Local-Food Movement.”
Southern Living Magazine
, 2009.
http://www.southernliving.com/travel/south-east/charlottesville-virginia-organic-farms-00400000049579/page9.html
(accessed October 25, 2013).
Michie Tavern. “The Tavern's History.”
http://www.michietavern.com/the-tavern-history/
(accessed October 21, 2013).
Monticello. “Vineyard.”
http://www.monticello.org/site/house-and-gardens/vineyard
(accessed November 2, 2013).
Morris, Giles. “Heritage Harvest Festival Transforms Monticello into Celebration of Farm Culture.”
C-Ville Weekly
, September 11, 2012.
http://www.c-ville.com/heritage-harvest-festival-transforms-monticello/
(accessed October 21, 2013).