breakfast recipes,
208
-11
bread and milk,
210
breakfast idea, rice and,
209
Buttermilk Johnnycake,
208
-9
Buttermilk Pancakes,
210
Cornmeal Mush,
208
Hot Cereal,
209
-10
Oatmeal and Apples,
211
Scrambled French Toast,
209
Squash Pancakes,
210
Sweet Corn Bread,
209
brown- and black-outs,
104
,
105
Bubel, Mike and Nancy,
167
Busy Person’s Guide to Preserving Food, The,
180
C
camping,
54
.
See also
wilderness survival
canning food.
See
home canning
car management,
86
-89
emergency kit,
88
first aid kit and,
43
,
88
repair kit for,
87
traffic jams and,
89
travel safety tips,
88
-89
upkeep, inspections and,
86
-87
Carroll, Ricki,
196
,
198
cash on hand,
9
,
53
casserole recipes,
214
-18
Baked Macaroni and Tomatoes,
216
baking temperatures and,
215
Canned-Corn Pudding,
218
Chicken and Mushroom Casserole,
215
Dried-Corn Pudding,
217
Fish Casserole,
215
Garden Casserole,
216
Ham and Scalloped Potato Casserole,
216
Hamburger Stroganoff,
217
Potato Casserole,
217
Tuna Noodle Casserole,
215
cellar,
17
,
36
,
72
.
See also
cold storage
cheese making
basics of,
196
-99
equipment for,
196
-97,
197
chemical disinfection of water,
158
-59
bleach method,
158
-59
iodine method,
159
chemical hazards,
137
-38,
139
-42,
150
-51
children, considerations for
activities for,
82
basic necessities for,
81
feeding in crisis and,
81
-82
fire escape safety,
115
preparedness and,
11
,
78
-83
skill building for,
82
special needs of,
96
stress reactions and,
83
temperature extremes and,
81
Citizen Corps,
102
cleaning.
See
sanitation
clothing,
45
-46,
71
,
81
cold, extreme,
119
-21
cold storage,
72
,
164
-67
desirable conditions for,
165
fruits and veggies for,
165
-67,
167
color-coded risk levels,
147
communications,
76
-78
hand cranked radio,
76
,
77
,
105
,
106
planning,
77
-78
See also
phone
community emergency response teams (CERTs),
52
,
102
community resources,
21
community-supported agriculture (CSA),
164
,
229
cookbook, stored food,
205
-27
equivalent food items and,
208
substitutions and,
207
cooking,
63
-69
charcoal, make-your-own,
64
equivalent food items and,
208
indoor cooking,
64
-66
outdoor cooking,
63
,
63
-64,
64
solar cooking,
66
-69
substitutions and,
207
See also
kitchen
cordwood,
170
-71
crisis management organizations,
102
-3
D
dairy product recipes,
195
-99
Basic White Cheese,
197
Cheddar Cheese,
198
Cheddar Chowder,
214
Mock Parmesan Cheese,
198
Plain Yogurt,
195
Queso Blanco,
197
Thirty-Minute Mozzarella,
198
-99,
199
dehydrating food,
188
-92
basic procedure for,
189
dehydrator for,
188
,
189
fruit and,
190
,
191
herbs and,
191
meat and,
190
-91
reconstitution and,
191
-92,
192
vegetables and,
191
deregulation, power and,
104
-5
dessert recipes,
226
-27
Bread Pudding,
227
Easy Layered Bars,
226
Peanut Butter Balls,
226
Peanut Butter Cornflake Cookies,
227
Peanut Butter Fudge,
226
diatomaceous earth,
24
-25
digital information,
53
dishwashing,
74
documents,
52
-53,
77
-78,
96
.
See also
preparedness notebook
E
earthquakes,
132
-34
E. coli,
149
,
174
,
230
electricity.
See
power
e-mail,
53
,
78
emergency situations
contact plan and,
78
forms of,
101
home shutdown and,
75
organizations and,
102
-3
emergency alert radios,
77
Emergency Alert System (EAS),
102
-3
emergency contact information,
77
,
78
energy audit,
70
energy, renewable,
58
-60.
See also
solar power
Energy Policy Act,
104
epidemic,
144
-45