Read Oxford Handbook of Midwifery Online
Authors: Janet Medforth,Sue Battersby,Maggie Evans,Beverley Marsh,Angela Walker
Examples
When calculation is difficult
1
Nguyen T, Larsen T, Enghollm G,
et al
. (1999). Evaluation of ultrasound-estimated date of delivery in 17,450 spontaneous singleton births: do we need to modify Naegele’s rule?
Ultrasound in Obstetrics and Gynaecology
14
(1), 223–8.
CHAPTER 2
Pre-conception care
18
Nutrition
For women of childbearing age, the estimated average requirement (EAR) for energy is approximately 2000kcal/day. A healthy diet contains a variety of foods including protein and starchy carbohydrates such as bread, break- fast cereals, potatoes, pasta, rice, and a daily helping of at least five fruits or vegetables. Foods containing excess fat should be used sparingly and foods containing sugar should be eaten infrequently, in small amounts. (b See also Chapter 4.)
Good nutrition is an essential requirement to a successful outcome of pregnancy. In the ideal situation, the woman will have good body stores of the vitamins and minerals the embryo requires in order to develop into a healthy fetus. Poor nutritional status can cause problems with fertility and conception, and the extremes of body weight, e.g. being underweight or very overweight, are associated with adverse pregnancy outcomes,
such as low birthweight, or developing complications of pregnancy such
as high blood pressure, gestational diabetes, and preterm labour. Women in these categories are advised take steps to modify their body weight towards the normal range in preparation for pregnancy.
Other categories of women who may be in need of nutritional counselling include:
replaced from other food sources, such as cereals and pulses, nuts, and seeds. Yeast extracts, such as Marmite
®
, are fortified with vitamin B
12
.
NUTRITION
19
1
Northwest Community Hospital (1995).
Going Hungry: The Struggle to Eat on a Low Income
. Available at: M
www.nch.org/uploads/documents/going-hungry.pdf (accessed 20.3.10).
CHAPTER 2
Pre-conception care
20
Lifestyle
Changes in lifestyle
A person’s lifestyle can impact on their health and well-being and a healthy lifestyle is the ideal for everyone. It is even more appropriate during preg- nancy to consider the impact of lifestyle choices. Couples who are plan- ning a pregnancy may seek advice prior to conception.
The aim of pre-conception care is to prepare the body for a successful pregnancy. This preparation should take place at least 3–4 months prior to conception. The following lifestyle changes may be suggested:
lead to higher numbers of abnormal sperm. Offer referral to a smokingcessation programme (NHS smoking helpline is 0800 169 0169).
who drink more than 10 units per week have a reduced chance of successful pregnancy and increased risk of miscarriage compared with women who drink fewer than 5 units per week. Excess alcohol
consumption by the mother is associated with fetal alcohol syndrome.
Medical considerations
MEDICAL CONDITIONS
21
Medical conditions
Certain medical conditions may complicate pregnancy, and women who have these should be referred to their GP before embarking on a preg- nancy so that any concerns can be addressed, medications reviewed, and treatment adjusted to enable a successful pregnancy to be achieved.
Type 1 diabetes