Read Season of Salt and Honey Online
Authors: Hannah Tunnicliffe
Season of Salt and Honey (34 page)
It seems sweet that Jack likes Frankie so much, but she clearly isn't ready for a relationship yet. Some authors might have pushed for a romance here. Did you ever consider a scenario in which Jack and Frankie end up together?
AbsolutelyâI'm a romantic at heart; I couldn't help but foist my matchmaking upon them! I did explore other endings in which Frankie and Jack more obviously wound up together, but given Frankie's grief and Jack's diplomacy, these endings didn't ring true to the characters. I'm pleased with the final outcome, which I think is more delicate and authentic to their natures.
The overarching message of the value of forgiveness in the novel will really stick with the reader. Have you ever been torn over whether or not to forgive someone in your life?
That is a fascinating question because generally I forgive very easily. I like to believe in the good in people. I'm not great at self-forgiveness, though, and guilt sometimes stalks me. In the book Summer is the character I worry about the most because, other than grief and guilt, she is left with so little compared to the others. I think she struggles with self-forgiveness. I wonder if readers will forgive Summer for her actions or not?
You are a self-described nomad who has lived in Canada, Australia, England, and Macau. Where was your favorite
place to live and why? Where would you most like to travel that you haven't been yet?
That's a tough choice to make because every place I have lived has been so different and offered so much. I joke that I am always missing someone and somewhere no matter where I am. The beauty of living abroad is that you leave pieces of yourself, of your heart, all over the world. The pain of it is exactly that, too! For now I will say that New Zealand is my favorite place to live. It is where I was raised and where I am raising my own childrenâthere is a lovely, familiar, cyclic feeling to that. Plus, my family is here, the air is good, and the baking is great. As for where I'd most like to travel toâwhat I have found is that the more I see of the world the more there is to see! So my wish list is very, very long. Currently at the top of the list are: Turkey, Burma, Portland, New Orleans, Sweden, Beijing, and back again to Japan, Bali, New York, California, and France. I might have to win the lottery.
What are you working on next? Will we ever see Frankie and Bella, or Jack and Huia, again?
I am very excited about my next projectâanother novel filled with food and love and set in an evocative location. I feel very blessed that writing is my job and I get to explore all these imagined characters, settings, and stories and then share them with you! As for Frankie and Bella, Huia and Jack, Merriem and Papa, and the rest of the
Season of Salt and Honey
characters, I think of them often. I would love to drop in on them again and see what they are getting up to.
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1. Using the recipes provided throughout the novel, cook an Italian feast!
2. Research foraging opportunities in your area and go on an expedition with your book club.
3. Write about your most memorable meal or dining experience and share it with your book club.
Discover Hannah Tunnicliffe's first delicious novel, The Color of Tea
Macau: the bulbous nose of China, a peninsula and two islands strung together like a three-bead necklace. It was time to find a life for myself. To make something out of nothing. The end of hope and the beginning of it too.
Grace opens a café where she serves tea, coffee, and macaronsâthe delectable, delicate French cookies colored like precious stonesâto the women of Macau. There, among fellow expatriates and locals alike, Grace carves out a new definition of home and family. But when her marriage reaches a crisis, secrets Grace thought she had buried long ago rise to the surface. Grace realizes it's now or never to lay old ghosts to rest and to begin to trust herself. With each mug of coffee brewed, each cup of tea steeped and macaron baked, Grace comes to learn that strength can be gleaned from the unlikeliest of places.
The Colour of Tea
ORDER YOUR COPY TODAY!
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© JODY LIDSTONE
B
orn in New Zealand, Hannah Tunnicliffe is a self-confessed nomad. She has lived in Canada, Australia, England, Macau, and, while traveling Europe, a camper van named Fred. She currently lives in New Zealand with her husband and two daughters and coauthors the blog “Fork and Fiction,” which explores her twin lovesâbooks and food.
Season of Salt and Honey
is her second novel.
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ALSO BY HANNAH TUNNICLIFFE
The Color of Tea
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Touchstone
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This book is a work of fiction. Any references to historical events, real people, or real places are used fictitiously. Other names, characters, places, and events are products of the author's imagination, and any resemblance to actual events or places or persons, living or dead, is entirely coincidental.
Copyright © 2015 by Hannah Tunnicliffe
Originally published in 2015 by Pan Macmillan Australia Pty Ltd
Cover Photographs: Top © Trinette Reed/Blend Images/Getty Images, Bottom © Silvia Jansen/E+/Getty Images
Opposite Contraries: The Unknown Journals of Emily Carr and Other Writings
, written by Emily Carr and edited by Susan Crean (Douglas and McIntyre: 2003). Reprinted with permission from the publisher.
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First Touchstone trade paperback edition September 2015
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