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Authors: Edward Abbey

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Out of chaos, if too late, came a semblance of order. Henry and Will, aided by the general weariness of the batters, struck out the lower, weaker end of the Blacklick batting order one, two, three. After six and a half innings the score, agreed upon after much debate, seemed to be Blacklick twenty-one, Stump Creek sixteen.

In the gathering darkness and deepening gloom, with faint hearts, the home team came to bat for its last time. But Chuck Tait, leading off, intense and eager, hit the lead pitch inside first and down the foul line for a triple. His fourth hit of the game. Will doubled again, scoring Chuck, and Henry singled, scoring Will. Henry took second then third on wild throws by Panatelli in left and Carci at second. Blacklick twenty-one, Stump Creek eighteen, man on third and nobody out. Sonny Adams, learning to wait out the pitches from the tiring Kovalchick, walked. Clarence popped to second. One out. Junior Fetterman popped to the pitcher, Henry still holding third. Two outs and Elman Fetterman, Stump Creek’s smallest, weakest hitter, stood at the plate. But Elman tried, he went down swinging, and the catcher—the massive, impassive, nerveless Dominic—somehow let the third strike get past him. He groped for the ball as all Stump Creek hollered at Elman:

“Run, Elman, run!”

Elman ran. Dominic found the ball, hurled it toward first, and hit Elman on the rump, propelling the boy face down into first base. Henry raced home, Sonny took second, and Elman stood up on first smiling happily with his second big hit of the day. Two men on base, two outs, and the score twenty-one to nineteen.

Top of the order, Red Ginter. Henry had to call him in from far left field, where he’d been hunting for Leroy. Red slouched toward the plate, holding his private bat by its rough-cut, heavy end, and took his stance. Feet spraddled far apart, like a plowman about to lift his plow around the end of a furrow, Red stared blankly at Kovalchick and waited for the first pitch, that inevitable but slowing fastball down the middle. Chewing his chaw, he stood there deep in the box, a glandular monster looming in the twilight, huge, terrific, terrifying, and impotent.

Will rose from his crouched position beyond third, where he was coaching the runners, and stared at the pitcher. Henry, watching from near first base, saw Tony Kovalchick touch the silver medal at his neck—St. Anthony—make the sign of the cross, and begin once more his fatigued but still fantastic windup. Red stopped chewing.

Kovalchick wound and then elaborately unwound, about to release the pitch—

“Mackerel snapper!”
shouted Will, loud and clear.

—released the pitch, his body suddenly off balance, and threw wild into the dirt halfway between the pitcher’s block and home plate. The ball dribbled crookedly toward the batter in little rabbity bounces.

“Ball one!” yelped the umpire, as Red stepped forward this time, not back, and swung boldly downward, like Sam Snead with a driving iron, and caught the ball with his slashing club as the ball made its last pathetic hop toward home plate. There was a flurry of dirt in the air, as if Red had dug too deep and missed, but all present heard the sharp
crack!
of hickory meeting hardball with magnum impact, a certain special unmistakable sound that every ballplayer and every fan recognizes instantly, as if engraved on memory and soul among those clouds of glory on
the other side of birth, beyond the womb, before conception, in the source of all-being when God Himself was only a gleam in a witch-doctor’s eye.

The sound of the long ball.

All faces turned toward the sky, toward the far-flung splendor of an Appalachian sunset, and saw Red’s departing pellet of thread, cork, rubber, and frazzled leather rise like a star into the last high beams of the sun, saw it ascending high, higher, and still higher over Jock Spivak’s despairing arms in the deepest part of center field, above the fence, over the creek and past the oak trees beyond the creek, where it sank again through twilight and disappeared (for two weeks) into the tangled jungle of Gil Prothrow’s cornfield.

Sonny Adams, followed by Elman Fetterman, came trotting across home plate, dancing in delight. Blacklick twenty-one, Stump Creek twenty, Stump Creek twenty-one. The home team swarmed with joy around the runners.

Ah, but where exactly was the winning run? Where was Red? Red was nowhere. Red was everywhere. Red stood in front of home plate, leaning on his bat, watching his first hit of the game vanish into immortality somewhere southwest of Stump Creek. “Run?” he said. “What the hell you mean, run? Hit’s a godamn
home
run, hain’t it? What the hell I gotta run round them goldamn bases fer?” He spat a fat filthy gob of juice into the trenched soil at his feet. “Only little kids run round the bases fer nothin.”

They yelled at him, pleaded, reasoned. He would not budge. Finally, when the screaming and hollering and debate became too loud he shouldered his bat in disgust and strode away down the red-dog road, headed for home. Ginter’s home, that is.

Blacklick claimed a tie, twenty-one—twenty-one. Stump Creek claimed a de facto victory, twenty-two to twenty-one. The discussion raged for weeks and never was settled to the satisfaction of anybody, except maybe Red Ginter. And Leroy, who didn’t care one way or the other. Old man Prothrow found Leroy that night bedded down in a stall on cowshit and straw, along with two heifers, when he checked his cow barn before turning in.

“No team spirit,” Chuck Tait complained. “I don’t think I’ll play with you guys anymore. You hillbillys just don’t have the right team spirit.” Chuck was a town boy; he lived in the heart of Stump Creek, in a good solid brick house with plumbing and electricity. His father was village postmaster. Chuck joined the Army Air Force in 1943, learned to fly a Mustang P-51, and would return from the Pacific Theater later with captain’s bars on his shoulders and a chest covered with ribbons. He started an insurance business and soon afterward evaporated, forever, into the state legislature.

Red Ginter joined the infantry, where he is now a master sergeant for life. Leroy joined the Salvation Army and became a major-general.

And Henry? Henry Lightcap fell in love. He fell in love that year with Wilma, with Betsy, with Elaine, and with eleven other girls. He knew his cause was hopeless but he tried. It was not Wilma or Betsy or Elaine or the others, however, but Mary, Tony Kovalchick’s little sister, who provided the needed succor. One rainy night in May, in the back seat of Will’s 1937 Hudson Terra-plane, Mary Kovalchick showed Henry Lightcap a thing or two. Henry joined Mary. For a number of times. He never again went back, after that, to throwing tennis balls at barn doors or baseballs at Roman Catholics.

Will Lightcap, he stayed with the farm.

So it was, and so it all really happened down there in Shawnee County, in the Allegheny Mountains of West Virginia, about five thousand years ago.

FROM
Beyond the Wall:
Essays from the
Outside
(1984)
Down to the Sea of Cortez

F
rom the terrace of my old stone house in the Santa Catalina foothills, we’ve been circling outward, farther and farther from the crowded haunts of Americans, into the wilderness. Each expedition took us a little greater distance from the cities and from what Thomas Wolfe called “the manswarm.” Now we come to where the desert meets the Sea of Cortez. This is the wildest, least developed part of Mexico, and therefore the best. I invited my friend and neighbor Richard Felger to join me for a trip down there.

He is a botanist who has specialized in the ethnobotany—people and plants—of northwestern Sonora. We made our preparations and one January day got off to an early start at the crack of noon—early for us, anyhow—and headed south for the border. Avoiding the slow-moving entry at the city of Nogales, we took a little-traveled dirt road farther to the west and entered Mexico by way of the village of Sasabe, barely detectable on the maps, which is one of the nicer things about it.

ALTO
, says the road sign by the Mexican border station. We halted, entered the station, obtained our tourist cards and tipped the inspector the customary dollar’s worth of pesos. Leaving, I savored those smells characteristic of Mexico—refried beans, burning lard, mesquite and ironwood smoke, stale beer, manure, hot sheet iron, old adobe baking under the heat of the desert sun. It seemed good to be back.

We drove south by southwest over a rough, rocky, winding dirt road, past mile after mile of burnt adobe brickworks (apparently the chief local industry, after cattle raising), and then
into the open desert. Buzzards circled overhead—there always seem to be more buzzards in the sky on the Mexican side of the border. Why? Because both life and death are more abundant down in Mexico. It’s the kind of country buzzards love. A candid country, harsh and bare, which is no doubt why it strikes us overcivilized Americans as crude, vulgar and dangerous.

Scrub cattle ranging through the bush galloped off like gnus and wildebeests at our approach. I never saw such weird, scrawny, pied, mottled, humped, long-horned and camel-necked brutes trying to pass as domestic livestock. Most looked like a genetic hash of Hereford, Charolais, Brahman, Angus, moose, ibex, tapir and nightmare. Weaned on cactus, snakeweed and thistle, they showed the gleam of the sun through the translucent barrel of their rib cages. But they could run, they were alive—not only alive but vigorous. I was tempted to think, watching their angular hind ends jouncing away through the dust, that the meat on those critters, if you could find any, might just taste better than the aerated, water-injected, hormone-inflated beef we Americans get from today’s semiautomated feedlots in the States.

For most of the afternoon we rambled toward the setting sun through the rolling desert of mesquite, creosote, paloverde and cactus. The saguaros were sparse and stunted looking; even the prickly pear and cholla do not seem to do well down here. But the mesquite thrives, growing in dwarf forests over what used to be grassy savanna according to ecohistorians (overgrazing—the old story). Every now and then we’d descend into a wash or arroyo where the vegetation was denser and more varied. Here Felger would stop to beat through the brush, searching for various shrubs and annuals. Some people collect stamps or beer bottles or wagon wheels; professional botanists collect weeds, press them between wooden plates, and store them away in museum files never to be seen by light of day again.

In the evening we paused for an hour to cook our supper on a heap of incandescent ironwood coals. Coyotes wailed the sun
down; heavy-footed cattle stumbled through the chaparral; somebody turned on a few stars. We were down in the Mexican desert and pretty pleased with ourselves; it seemed like a retreat through time—of about fifty years. The night was long and chilly. We were glad to be heading south when the blue dawn arrived.

Into the backlands, the back of beyond, the original and primitive Mexico. For the next three days we would see few human beings and not a motor vehicle of any kind, nor a gas station, nor a telephone pole. The inevitable vultures soaring overhead reminded us, though, that somewhere in this brushy wilderness was life, sentient creation, living meat. Hard to see, of course, during the day, for most desert animals keep themselves concealed in the bush or in burrows under the surface of the ground. But you could see their tracks: birds, lizards, rodents, now and then a coyote, here and there the handlike footprints of raccoon, the long claws of badger, the prints of ring-tailed cat, the heart-shaped hoof marks of deer and javelina, the rounded pads of bobcat, the long narrow tracks of the coatimundi, or
chulu
, as the Mexicans call it.

I have barely begun to name the immense variety of mammals, large and small, that inhabit this area. There are, for example, dozens of species of little rodents—rock squirrels, pocket gophers, pocket mice, grasshopper mice, cactus mice, kangaroo rats, wood rats, prairie dogs—and a large assortment of skunks, cottontail rabbits, jackrabbits, porcupines, kit foxes and gray foxes.

Some of these animals, especially the rodents and other smaller mammals, may never drink free water in their entire lives. Instead they get by on what moisture they can obtain from plant food and through the internal manufacture of what is called “metabolic water.” Particularly distinguished in this regard is the kangaroo rat, which subsists on a diet of dried seeds, bathes itself in sand, ignores green and succulent plants, and shuns water even when it is available.

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