The Excellent Lombards
Read The Excellent Lombards Online
Authors: Jane Hamilton
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For WOM and his associates
. . . . . . . . . . . . . . . . . . . . . . . . as we grill the salmon
we spiked with juniper berries the other one thinks
the plural pronoun is a dangerous fiction the source
of so much unexpected loneliness
—from “Bear” by Ellen Bryant Voigt
W
e were making hay. Everyone who was there still remembers it, how the sky was its usual high immense self, and as we went along a wash of clouds moved in, the ceiling suddenly quite low. There was the usual sweet smell of hay drying, the swallows swooping and scolding, and the oil and dust of the baler, a bitter black fragrance. It had been windy and hot when we started but the heat stilled, dirty and wet; or that was us at least, chaff stuck in our mouths, chaff in our bloodshot eyes, chaff like sequins on our clothes, our flesh. My father wore what were originally his dark-blue coveralls, the material over his back bleached by the sun to a pinkish white, the fabric drenched and glued to his skin. He didn’t wear an undershirt on hot days, so you could see his thick chest hair—which always surprised me—that wet black fur. He had a wild foamy look, a person not to interrupt, no saying a word or crossing his path. My brother, William, was there, and our very distant cousin Philip, and the Bershek twins from down the road, and our hired hand Gloria, and me, and Aunt May Hill, we called her, across the wide field on the Allis-Chalmers, the baler spitting out the old-fashioned square bales.
Aunt May Hill was not a typical lady, May Hill our prize because she could fix any broken thing. She was sixty or seventy—we weren’t sure. In the olden days they’d apparently called her a misfit but that wasn’t quite right. My mother sometimes laughed a May Hill story away, saying she was certifiable,
mildly
certifiable, she’d say, aiming for accuracy. Eccentric, is all, my father corrected. We naturally assumed Witch. Whatever she was she’d been working on the baler for three days, trying to get the twines to make their knots, trying to remind the mechanism of its own intelligence. It seemed to work most consistently when, at my father’s suggestion, one of us walked alongside it, just being there, not touching it, the baler in need of assurance or companionship or maybe it loved an audience. As much as we were generally afraid of May Hill we were grateful for her tenderness with that rattletrap.
“You guys can’t upgrade or anything?” one of the Bershek twins asked, pulling down on his lid to get a bug out of his eye. “For the millennium, how about. Your great-uncle, or whatever, got the baler used in, like, 1955? That what your dad said?”
The twins were in high school and they’d bound around the field, leaping, skipping, doing barbell stunts with the bales—such goofs—as if they’d never get tired, as if the heat couldn’t ever drop them flat. We, William and I, eleven and twelve years old, we knew better, knew enough to walk between the bales, no jetés, no handsprings for the Lombard children. We knew to conserve our strength. When we were small we’d had matching striped coveralls, sunglasses and leather gloves and boxy orange work boots, no one more serious or poised to make hay. We would have been enraged if anyone had called us cute. Even now we were still not quite ourselves in our tattered chambray shirts, the heavy jeans, the worn gloves, our caps tight on our heads, our clothes a costume plucked from our future, when we’d run the farm.
William didn’t answer the twins and I didn’t, either. We were not going to get a pop-up bailer, no, never have enormous round bales that only a machine could pick up. There was no point talking about the nobility of the labor, the ancient gathering up of the field, no use explaining it if you didn’t get it at this late date.
Earlier in the day there’d been talk on the weather discussion board about the building of the system, the possibility of thunderstorms, 40 percent chance. My father had meant the baling to start earlier but there’d been the usual conversation, the long silences with Aunt May Hill, Aunt May Hill always reluctant to commit, worried that there was too much moisture in the mix, she the one who knew about danger. Nothing to do then but wait, kicking around until she agreed to start the work, until in her estimation the hay was near enough to dry perfection. But we had knowledge, too, we did, bending the stems, sniffing, the goods leafy and sweet, a vintage the sheep would be pleased to eat.
Finally, she took her place on the Allis, and soon after we fanned out, throwing the bales on the wagon, a rickety thing with no sides. My father always constructed the load, ninety bales that he stacked long ways and crossways, five tiers, the structure holding through the woods on the jolting trips to the barn, all of us riding on top, admiring the view. And ducking, to keep from getting clocked by the limbs hanging over the rutted path. There would be three to four loads, my father thought, maybe more. If Sherwood showed up, my father’s partner, if he came we’d be done sooner.
It got hazy in the middle of the fourth load, the low sky a dull white and then suddenly—it was like that—all at once, out of the west, a wind, a black bank coming at us, the seams of lightning doing their zigzag, a quick count, one and two and three, the boom, the crack so close.
“Papa!” William cried. “We’re not going to make it.” William, who never called my father Papa anymore, was trotting alongside the wagon, gripping the edge, as if he meant to stop the whole contraption. There were thirty or so bales left in the field, another fifteen minutes to pick them up. My father was knocking one hard into place on the fourth tier with his knee, standing high, standing steady.
He didn’t even turn to look at the roiling sky, pure wrath above, my father, who was a cautious person under most circumstances. We heard him say, “We’ll be all right.”
“We won’t! It’s almost here, it’s— Pa! Look!”
A bale tumbled up at my father, and another, the Bershek twins on a roll, forever on a roll, my father grabbing the first by the twines, jamming it into a slot in the stack, Gloria on the wagon, too, thrusting the second up to him. Our cousin Philip had been driving, our cousin a native of Seattle, a city dweller. He jumped off the tractor and tore ahead of the wagon, hauling the bales that were far flung into stacks, consolidating them near our path. We wouldn’t take notice of his usefulness, we would not, because in our opinion he couldn’t have any real knowledge about weather.
“Doesn’t Papa see it’s going to hit?” William shouted at me. “Frankie! Doesn’t he see?”
“I know it!” I, too, kept moving.
One of the twins called in my direction, “Good times, Mary Frances, good times.”
Our father, the living skeleton, Exhibit A, underneath the coveralls nothing but hanging bones, and on display all the teeth, the hard grin signifying great effort, our father going at it as if he were still a teenager himself and not in his fifties; and yet of course he wasn’t crazed and of course he would not ever put a single person—except himself—in any kind of jeopardy. But my brother yelled again, a frayed, tearful sound—“Come down, Papa! Let’s get out of here.”
The Bershek boys weren’t stopping, my father wasn’t telling them to, my father taking the bales ever higher as if another crack hadn’t gone right over our heads, as if there really was sin, each worker supposed to wait in the open air for his punishment. Aunt May Hill in her floppy straw hat and sunglasses, Aunt May Hill almost glamorous if you didn’t know how plain she was, had already driven the baler back to the barn and was safe. William moved faster, keeping on without meaning to, almost without knowing he was still working. In his head, I think, he’d made for home.
At dinner it was a story of triumph for my mother, the first drop, a drop so ripe, so heavy, that drop falling in the instant the wagon was unloaded, William in that second handing off the last bale into the barn. It was then that Sherwood, my father’s cousin, turned up, arriving to help just when we were finished, a talent of his. We had to tell my mother that funny part of the story, Sherwood and his legendary timing. All together we had stood in the wide open door of the barn laughing at the force of the downpour, the rain soon hard as bullets, ricocheting off the metal feeders. In the field the bales had flown up into my father’s hands, all of us moving as if in black light; time sped up for us even as the storm was outside of time. At the table my brother said very little. He couldn’t be glad for the miracle, not entirely, a bitterness in his own self, for his doubt.
You know you believe it
, I beamed to him across the platter of corn.
You know you believe the one pure thing!
William couldn’t say the words out loud, didn’t want to sound insincere or childish. But that night of the hay baling he was reminded of the truth. He knew what we’d always known, that our father could outwit a storm. It was so. It had happened. He knew there was no point, not in anything, if our father wasn’t on hand, quieting the wind; and no point, either, if we weren’t there to see it.
O
ur greatest fear must have been with us always because even before we went to school we did play at holding to our own fortress. We imagined war with the other family on the orchard. We considered it a siege more than a war, the standoff with our relatives, with our cousins who in ordinary life were our friends. It wasn’t until we were seven and eight, though, that we were first frightened in real terms about the farm, both of us just beginning to suspect that the future, that empty wide forever, might contract, it might narrow and start to spin, it might touch down, sweeping us into itself.