Read The Martha Stewart Living Cookbook Online

Authors: Martha Stewart Living Magazine

The Martha Stewart Living Cookbook (141 page)

BOOK: The Martha Stewart Living Cookbook
2.84Mb size Format: txt, pdf, ePub
ads

equipment sources

BAKING STONE
Broadway Panhandler

BENCH SCRAPER
Bridge Kitchenware, Broadway Panhandler

BROTFORMEN PANS
King Arthur Flour Baker’s Catalog

CAKE BOARDS
Bridge Kitchenware, New York Cake & Baking Distributor

CHARLOTTE MOLD, 8 CUP
Bridge Kitchenware

COOKIE CUTTERS (¾"–2 ½", VARIOUS SHAPES)
New York Cake & Baking Distributor

CRÊPE PAN
Bridge Kitchenware, Broadway Panhandler

DEEP-FRYING/CANDY THERMOMETER
King Arthur Flour Baker’s Catalog, Bridge Kitchenware

FISH GRILLING BASKET
Broadway Panhandler

FISH SCALER
Bridge Kitchenware

FLAN RING
Bridge Kitchenware

FOOD MILL
Bridge Kitchenware, Broadway Panhandler

HAM-SLICING KNIFE
Bridge Kitchenware, Broadway Panhandler

ICE-CREAM MAKER
Sur La Table

ICE-CREAM SCOOP (1¼")
Bridge Kitchenware

INSTANT-READ THERMOMETER
) Bridge Kitchenware, Broadway Panhandler

JAPANESE MANDOLINE
Broadway Panhandler

JAPANESE TURNING SLICER
Katagiri & Co.

JELLY-ROLL PAN
Bridge Kitchenware

LEAF-SHAPED CUTTER
Bridge Kitchenware

METAL BAKING PAN AND RING
Bridge Kitchenware

METAL PIE TIN
Bridge Kitchenware

MINI CUPCAKE PAPERS
New York Cake & Baking Distributor

MUFFIN TINS
Bridge Kitchenware, Broadway Panhandler

PASTA MACHINE
Bridge Kitchenware, Broadway Panhandler

PASTRY BAGS AND TIPS
New York Cake & Baking Distributor, Bridge Kitchenware, Broadway Panhandler

PASTRY RING (2¾" X 2")
Bridge Kitchenware

PETITS-FOURS CUPS
Bridge Kitchenware, Broadway Panhandler

PIZZA PEEL
Bridge Kitchenware, Broadway Panhandler

PIZZELLE IRON
Bridge Kitchenware, Broadway Panhandler

POPOVER FRAMES
Bridge Kitchenware

POTATO RICER
Bridge Kitchenware, Broadway Panhandler

PUDDING MOLDS (5-CUP OVAL)
Bridge Kitchenware, New York Cake & Baking Distributor

ROTATING CAKE STAND
New York Cake & Baking Distributor

SALMON SLICING KNIFE
Dean & DeLuca

SANDING SUGAR SET
New York Cake & Baking Distributor

STEAMED PUDDING MOLDS/ BOWLS
Bridge Kitchenware

STENCILS
Martha by Mail

TART PAN (4" FLUTED, 10" HEART)
New York Cake & Baking Distributor

TART RING, ROUND (9" X 1¾")
New York Cake & Baking Distributor

TARTLET PAN WITH REMOVABLE BOTTOM (1" TO 4")
New York Cake & Baking Distributor

TUBE PAN (10" HEART AND 7" ROUND)
Bridge Kitchenware

WOODEN MALLETS
Obrycki’s Crab House and Seafood Restaurant, Broadway Panhandler

directory

ADRIANA’S CARAVAN

120 Coulter Avenue

#15/009

Ardmore, PA 19003

610-649-4749

800-316-0820

www.adrianascaravan.com

Catalog available. Spices and ethnic ingredients, including tamarind concentrate, brown and black mustard seeds, dried pomegranate seeds, dried and fresh curry leaves, Indian basmati rice, red curry paste, juniper berries, hot paprika, and sea salt

A.L. BAZZINI COMPANY

339 Greenwich Street

New York, NY 10013

212-334-1280

800-228-0172

www.bazzininuts.com

Catalog available. Nuts and dried fruit, including toasted hazelnuts, dried sour cherries, dried apple slices, dried mangos, dried banana chips, almond flour, dried and peeled chestnuts (seasonal), dried figs

AMERICAN SPOON FOODS

1668 Clarion Avenue

Petoskey, MI 49770

888-735-6700 (catalog)

800-222-5886 (customer service)

www.spoon.com

Catalog available. Dried fruit, including apple slices and sour cherries

ASIAN FOOD GROCER

131 W. Harris Avenue So.

San Francisco, CA 94080

888-482-2742

www.asianfoodgrocer.com

Dashi, komou seaweed

BASSE’S CHOICE

P.O. Box 250

Portsmouth, VA 23705

800-292-2773

www.smithfieldhams.com

Country-cured ham: Genuine Smithfield

BRIDGE KITCHENWARE

711 3rd Avenue

New York, NY 10017

212-688-4220

800-274-3435 (outside New York)

www.bridgekitchenware.com

Catalog $3 (applied to first purchase). Deep-frying/candy thermometer, food mill, potato ricer, bench scraper, charlotte mold, citrus zester, crêpe pans, fish scaler, 10-inch heart-shaped tube pan, jelly-roll pan, muffin tins, leaf-shaped cutter, metal baking pans, pasta machine, pastry ring, petits-fours cups, pizza peel, Silpat baking mat, steamed pudding molds/bowls, pastry bags and piping tips, ice-cream scoops, ham-slicing knife, flan rings, instant-read thermometer, pudding molds, popover frames, pizzelle iron, cake boards, metal pie tin

BROADWAY PANHANDLER

65 E. 8th Street

New York, NY 10003

212-966-3434

www.broadwaypanhandler.com

Citrus zester, fish grilling basket, food mill, pizzelle iron, bench scraper, Japanese mandoline, wooden mallets, potato ricer, crêpe pans, fish scaler, ham-slicing knife, muffin tins, pasta machine, petits-fours cups, Silpat baking mat, pastry bags and piping tips, instant-read thermometer, pizza peel, baking stone

BROWNE TRADING COMPANY

800-944-7848

www.browne-trading.com

Catalog available. Specialty seafood, including smoked salmon and caviar; squid ink packets

CHEFSHOP.COM

1415 Elliot Avenue W.

Seattle, WA 98119

800-596-0885

www.chefshop.com

Bonito flakes

CITARELLA

2135 Broadway

New York, NY 10023

212-874-0383

www.citarella.com

Oysters and other seafood

CMC COMPANY

401 Laura Drive #2

Danville, PA 17821

800-262-2780

www.thecmccompany.com

Specialty ethnic ingredients, including sambal, Morita chiles, crab boil, bladed mace, whole Szechuan peppercorns

D’ARTAGNAN

280 Wilson Avenue

Newark, NJ 07105

800-327-8246

www.dartagnan.com

Catalog available. Fresh game, foie gras, venison, and venison sausage

DEAN & DELUCA

560 Broadway

New York, NY 10012

800-221-7714

www.deandeluca.com

Catalog available. Mascarpone cheese, apple bacon, cooked Parma ham, brown mustard seeds, amaretti cookies, maple sugar, dried fennel branches, French green lentils, goose fat, salmon slicing knife, almond flour, dried porcini mushrooms, quatre épices, Rustichella D’Abruzzo pasta, white and black truffle oil, preserved lemons, Fregola pasta, dried figs, vacuum-packed chestnuts, sugar pumpkins (seasonal), meyer lemons, baby bok choy, kumquats

DIAMONDORGANICS.COM

272 Hwy 1

Moss Landing, CA 95039

888-674-2642

www.diamondorganics.com

Tatso, mizuna

FRIEDA’S INC.

4465 Corporate Center Drive

Los Alamitos, CA 90720

800-241-1771

www.friedas.com

Exotic and specialty produce, including sugarcane and Hungarian wax peppers

FRONTIER NATURAL PRODUCTS CO-OP

3021 78th Street

P.O. Box 299

Norway, IA 52318

800-669-3275

www.frontiercoop.com

Dried licorice root, dried peppermint leaves, dried goldenseal, echinacea, dried slippery elm, dried chamomile flowers, dried hibiscus flowers, dried verbena leaves

HARNEY & SONS

P.O. Box 665

Salisbury, CT 06068

888-427-6398

www.harney.com

Catalog available. A variety of imported teas

HOPPIN’ JOHN’S

800-828-4412

www.hoppinjohns.com

Stone-ground grits

IMPORTFOOD.COM

P.O. Box 2054

Issaquah, WA 98027

888-618-8424

www.importfood.com

Dried shrimp

KALUSTYAN’S

123 Lexington Avenue

New York, NY 10016

212-685-3451

800-352-3451

www.kalustyans.com

Israeli couscous, orange-blossom water, dried morels, wasabi paste, tandoori masala, seasoned rice vinegar

KATAGIRI & CO.

224 East 59th Street

New York, NY 10022

212-755-3566

www.katagiri.com

Fresh shiso leaves, dumpling wrappers, Japanese turning slicer

KING ARTHUR FLOUR BAKER’S CATALOG

58 Billings Farm Rd.

White River Junction, VT 05001

800-827-6836

www.kingarthurflour.com

Catalog available. Extensive selection of supplies including nonmelting sugar, amber sugar, pearl sugar, semolina, cake flour, rye flour, brotformen pans, crystal sugar, deep-frying/candy thermometer

KITCHEN/MARKET

218 8th Avenue

New York NY 10011

888-468-4433

www.kitchenmarket.com

Catalog available. Dried ancho chile peppers, harissa, guajillo chiles, achiote paste, dried pasilla chiles, Mexican oregano, black sesame seeds, morita powder, dried chipotle chile peppers, dried masa harina, chile paste, sesame chile oil, chipotle chiles in adobo, posole, unsweetened coconut, molcajete mortar and pestle, and dried peppers, such as cascabel, mora, and pequin

MELISSA’S WORLD VARIETY PRODUCE INC.

P.O. Box 21127

Los Angeles, CA 90021

800-588-0151

www.melissas.com

Catalog available. Extensive variety of produce, including Asian produce, dried morels, dried porcini mushrooms, powdered wasabi (seasonal), kumquats (seasonal)

MURRAY’S CHEESE SHOP

254 Bleecker Street

New York, NY 10014

212-243-3289

888-692-4339

www.murrayscheese.com

Imported and domestic cheeses, including pecorino and taleggio

NEW YORK CAKE & BAKING DISTRIBUTOR

56 West 22nd Street, #1

New York, NY 10010

212-675-2253

800-942-2539

www.nycake.com

Baking and decorating supplies, including citric acid, anise extract, apricot extract, sanding sugar, gel and paste food coloring, meringue powder, edible wafer paper, paper candy cups, ice cream cup mold, fluted tart pan, tartlet pan with removable bottom, pudding mold (oval), tart ring, cake boards, metal baking rings, paper cupcake liners, pastry bags and piping tips, heart-shaped tart pan, rotating cake stand

NORTHCOUNTRY SMOKEHOUSE

471 Sullivan Street

Claremont, NH 03743

800-258-4304

www.ncsmokehouse.com

Corncob-smoked bacon

OBRYCKI’S CRAB HOUSE AND SEAFOOD RESTAURANT

1727 E. Pratt Street

Baltimore, MD 21231

410-732-6399

www.obryckis.com

Crab boil seasoning, wooden mallets

PENZEYS SPICES

P.O. Box 924

Brookfield, WI 53008

800-741-7787

www.penzeys.com

Catalog available. Dried herbs and spices, including pink peppercorns, galangal, long peppers, green cardamom pods, brown mustard seeds, Chinese five-spice powder, zahtar, fenugreek, paprika, dried ancho chile peppers, dried chipotle chile peppers, sesame seeds, ancho chile powder

PERFECT PURÉE OF NAPA VALLEY

2700 Napa Valley Corporate Drive

Suite L

Napa, CA 94558

800-556-3707

www.perfectpuree.com

Black currant purée, passion fruit concentrate purée

RAFAL SPICE COMPANY

2521 Russell Street

Detroit, MI 48207

313-259-6373

800-228-4276

www.rafalspicecompany.com

Pickling lime

RUSS & DAUGHTERS

179 East Houston Street

New York, NY 10002

212-475-4880

800-787-7229

www.russandaughters.com

Assorted caviar and smoked fish, including golden caviar; candied fruits and glacé fruit

SALUMERIA ITALIANA

Guy Martignetti

151 Richmond Street

Boston, MA 02109

800-400-5916

www.salumeriaitaliana.com

Carnaroli rice, amaretti cookies

SCHALLER AND WEBER

1654 Second Avenue

New York, NY 10028

212-879-3047

www.schallerweber.com

A variety of meats and sausages, including white veal sausage, smoked country sausage, knackwurst

THE SHOWCASE OF CITRUS

5010 Highway 27

Clermont, FL 34711

352-267-2597

www.showcaseofcitrus.com

Fresh key limes (seasonal), key lime juice

SIMPLY NATURAL

Discount Natural Foods

146 Londonderry Turnpike #10

Hooksett, NH 03106

888-392-9237

www.simplynatural.biz

Assorted grains, including buckwheat kasha

SULTAN’S DELIGHT

7128 5th Avenue

Brooklyn, NY 11209

800-852-5046

www.sultansdelight.com

Zahtar, pomegranate syrup

SUNRISE MART

494 Broome Street 2nd Floor

New York, NY 10013

212-219-0033

Japanese specialty foods, including dumpling wrappers, pickled ginger, rice noodles, fresh shiso leaves

SUR LA TABLE

800-243-0852

www.surlatable.com

Catalog available. Lussino ice-cream maker

TAKASHIMAYA

693 5th Avenue

New York, NY 10022

212-350-0100

800-753-2038

Eastern and French herbal teas, tea-related accessories, Japanese kitchen utensils, dried lavender

TEMPLE OF THAI

14525 SW Millikan Way

RCM #10102

Beaverton, OR 97005

877-811-8773

www.templeofthai.com

Asian rice noodles (bahn pho), dried and flat rice noodles

UPTOWN WHOLE FOODS

2421 Broadway

New York, NY 10024

212-874-4000

Cracked wheat, Irish and Scottish steel-cut oats, bulgur wheat, unsweetened coconut, millet, wheat flakes, popcorn rice, grains

URBANI TRUFFLES USA

Shore Pt., One Selleck Street

Norwalk, CT 06855

203-855-5766

877-482-7883

www.urbaniusa.com

Catalog available. Fresh and dried mushrooms, including fresh chanterelles (seasonal), fresh white and black truffles (seasonal), truffle oil

UWAJIMAYA

600 5th Avenue S.

Seattle, WA 98104

800-889-1928

www.uwajimaya.com

BOOK: The Martha Stewart Living Cookbook
2.84Mb size Format: txt, pdf, ePub
ads

Other books

Behind the Lines by Morris, W. F.;
I Belong to You by Lisa Renee Jones
The Witch of Agnesi by Robert Spiller
How I Conquered Your Planet by John Swartzwelder
Brianna by Judy Mays - Celestial Passions 01
Fortnight of Fear by Graham Masterton
Swan Song by Judith K. Ivie
Passion Blue by Strauss, Victoria