The Muffin Tin Cookbook (3 page)

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Authors: Brette Sember

BOOK: The Muffin Tin Cookbook
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Cod and Bok Choy

Salmon Cakes

Scallop Gratin

Fish Tacos

Deviled Crab Tarts

Salmon Pie

Tilapia Florentine

Shrimp with Polenta

Chapter 6 Potatoes, Rice, Pizza, and Pasta

Duchess Potatoes

Skinny Pizza Cups

Candied Yams

Linguine Nests

Twice-Baked Stuffed Potatoes

Hearty Deep-Dish Pizzas

Maple Sweet Potato and Kale

Savory Noodle Kugel

Butternut Squash Rice Cups

Smashed Red Potato Cakes

Mac and Cheese Cups

Potato Parsnip Cups

White Pizzas

Stuffed Potato Cups

Wild Rice Frittatas

Yorkshire Pudding

Ravioli Lasagna

Tortellini in Ham Cups

Inside Out Samosas

Stuffed Gnocchi

Baked Angel Hair with Fresh Herbs

Italian Mac and Cheese

Shrimp Risotto

Chapter 7 Vegetables

Lucky Bamboo Asparagus

Zucchini, Corn, and Tomato Cups

Squash Casserole

French Onion Pie

Edamame in Rice Paper Cups

Cauliflower Gratin

Cherry Tomato Cups

Roasted Swiss Chard

Cheesy Asparagus

Minestrone Pie

Zesty Corn Cups

Tomato Pie

Corn Pudding

Spinach Cakes

Broccoli Soufflé Cups

Brussels Sprouts Cups

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