Authors: Lucy Kevin
At least somebody’s love life was going well.
“Come on, Andrew,” Phil said a few moments later, “isn’t dinner ready yet?”
“I’m just finishing the game hens now,” Andrew said, taking the birds out of the oven and starting work with the carving knife. “You’ll all just have to be patient.”
“Honestly,” his father said, “I don’t know why we couldn’t just have steaks. Throw them on the grill for ten minutes and bam! they’re done.”
The answer to that was perfectly simple. Andrew flatly refused to serve steaks as his father liked them, which was best described as ‘just this side of cremated.’
Besides, steaks wouldn’t have given Andrew the chance to show just what he could do with an oven. If putting up with a few complaints about the choice of dish was what that took, then so be it.
His mother’s brow almost wrinkled as she looked over the kitchen counter and said, “If you like, I could come give you a hand with—”
“It’s fine, Mom,” Andrew said quickly. “Our meal is nearly ready.”
The sauce was bubbling away nicely, the potatoes were done, the vegetables were layered perfectly and all that remained was to get everything onto plates. A family meal done with all the skill Andrew possessed, just to make it that little bit more special.
Family.
Such a simple word in theory, such a world of difficulty in practice.
How many times had he invited his family over for meals like this? Dozens? And how often had they come? As often as their busy schedules allowed, certainly, but not nearly as often as Andrew would have liked. Almost invariably, his father would point out that he had a big case, or Phil and Nancy would be busy with either work or a night out with their friends. They’d either cancel altogether or suggest some other date, then not understand when Andrew pointed out that his constant rounds of filming and cooking didn’t allow for that many breaks in his schedule, either.
As he plated up the meal, they began to get into a discussion of some big contract his father had worked on. That was fine, but it also meant that any minute now…
“You know, Andrew,” his father said, “my offer still stands. With contracts like this, we need everyone we can get, and I just know you’d be a phenomenal lawyer if you’d only put your mind to it.”
“I enjoy my career, Dad.”
“Or you could go off to medical school. It’s not too late, you know. You had the grades, so there’s no reason why you couldn’t eventually go into practice with your brother. Think what it would be like, two Kyles working side by side.”
Well versed in years of tuning his father out, Andrew let his brain drift as he put out the plates. Of course, it could drift in only one direction.
Julie.
Had kissing her been a mistake? Andrew didn’t want to think it had, but given her behavior at the Rose Chalet that afternoon, she didn’t exactly seem to be warming to the idea of dating him.
Andrew’s nature had always been to push for what he wanted, and out in the parking lot of the wedding venue, he’d wanted to kiss her again to show her exactly how good they could be together...and what she’d be missing out on if she refused to give into it.
But if he’d done that, he knew Julie would have run from him, figuratively if not literally, and that would have been that.
Still, Andrew wasn’t sure he could take much more waiting.
“Andrew,” his mother said, interrupting his train of thought, “your father was making a serious suggestion. Medical school would be good for you.”
Medical school would be a disaster for him, and Andrew had hoped that his family might see it by now. He wasn’t a doctor, he was a chef. He had his own life, and he loved it.
“Son—” his father began, but at that moment, the doorbell rang.
Eager to put off the inevitable argument a little longer, Andrew went for the door before anyone else could get up.
“Julie?”
The woman he hadn’t been able to stop thinking about looked stunning. She’d obviously gone home and changed, since she was now wearing a dark dress that did more to show off her gorgeous figure than the clothes she wore for work ever could.
Andrew’s eyes lingered on her, appreciating every detail. Her makeup was just a fraction more than she wore during the day too, he noted, while he caught the faintest scent of perfume standing this close to her.
He wanted to pull her into another kiss, then and there. Instead, he said, “I didn’t think you were going to come.”
“I almost didn’t,” Julie admitted. “I’m still not sure that—” She finally noticed they weren’t alone. She lowered her voice to a whisper. “Andrew, who are these people?”
“My family,” Andrew explained.
Julie’s eyes widened and he knew that if he didn’t think fast, she would be back out the door in a matter of seconds.
He put a hand lightly on her arm. “Please stay. I haven’t had the chance to cook for you yet. And I’m so glad you’re here.”
Julie hesitated for a second or two, but then she smiled faintly. “Only if I get to make scathing comments about your cooking, too,”
Andrew guessed he deserved that. “If you think it deserves it, yes. Just as long as you stay long enough to taste it.”
Another hesitation, but then Julie nodded. He reached out to take Julie’s coat.
“I’d like you all to meet Julie Delgado,” Andrew said, as he introduced everyone. Knowing it was all going to come out soon, he said, “She’s the chef who will be putting together the dinner at the wedding.”
“Really?” Andrew’s mother said. “Have you finalized the menu, then?”
Julie flushed lightly, but held her ground. “We’re still working out the finer details. But I can promise you,” she said with a smile at Phil and Nancy, “it’s going to be absolutely perfect.”
Andrew couldn’t help noticing that no one asked her for details of being a chef at the Rose Chalet any more than they cared about the details of what he did for a living. It was almost nice to know it wasn’t just him.
Almost.
Andrew set out another place for Julie and then served the meal. His father and brother ate the way they always had, shoveling down food with hardly enough time to taste it. Nancy and his mother both picked at their food, meaning that his mother was probably on another of her diets, while Nancy was probably determined not to gain so much as a pound in advance of the wedding.
Julie, meanwhile, ate with the gusto–and appreciation–that Andrew had loved in her when he’d taken her to
The Glass Square
. She shut her eyes for the first couple of mouthfuls, obviously savoring the full taste of everything Andrew had put on the plate.
“This is amazing.” She looked up at Andrew. “Seriously, I think this is the best home cooked meal I’ve ever had.”
“Oh, don’t encourage him,” Phil told her. “At this rate, we’ll never persuade him to give up this thing he has about cooking and get a real job.”
His parents and Nancy all laughed along with that, but Julie just looked confused.
“What do you mean?” she asked.
“The boys have been trying to persuade Andrew to finally make the switch to medicine,” his mother supplied. “If he doesn’t do something soon, he’ll be at it too late to reach the top of his profession.”
Andrew saw Julie’s frown deepen, and he tried to signal to her that it was all perfectly normal behavior from his family and just to ignore it, but she was already saying: “He’s already done that.”
“Oh, you mean with the cooking?” his father said. “That doesn’t help anyone.”
Andrew’s mother looked over at him. “I’m sorry, dear, but it has to be said. I know you’re having a good time in the kitchen, but just think of all those people you could be helping if you went back to school. You could be doing something the world really
needs
.”
Andrew bit back a sharp response, but Julie didn’t bother.
“I was under the impression that the world needed to be fed.” She looked over at Nancy and Phil. “Like at your wedding, for example. Andrew’s going to a lot of trouble over it.”
“And we’re very grateful,” Nancy replied.
“It’s great,” Phil agreed, “but a bit of cooking here and there can’t take up that much time. It isn’t brain surgery, after all.”
“Are you kidding?” Julie looked at each of his family members with clear shock–and dismay–written on her pretty face. “Cooking, and cooking well, is hours of work. Not just with putting together the food, but the planning. And as for free time, Andrew has been running back and forth between sorting out your wedding arrangements and the filming for his new show, as well as putting in a couple of nights a week in a high-end restaurant with extremely exacting standards. I don’t know if you can understand how much work that is, but I certainly wouldn’t be able to juggle that much.”
For a moment, just a moment, Phil looked a little ashamed. In Andrew’s experience, he didn’t look that way very often.
“Really, bro, Nancy and I are very happy you agreed to do this.”
“It’s my pleasure,” Andrew said.
“Even so,” his father began, “we do worry about you. Only because we care. What are you going to do when all this comes to an end?”
Julie shook her head with a smile that suggested to Andrew she would laugh if it wouldn’t be too impolite. “I expect he’ll invest the money he’s made by being incredibly good at what he does and buy an island somewhere with the interest. Mr. Kyle, trust me, you don’t have anything to worry about. In fact, you should be proud of your son. Particularly when he’s just made you a meal that’s better than anything I’ve tasted in a long while.”
Julie left it at that and, surprisingly, instead of blowing up at her for daring to speak to them like that, Andrew got the sense his family respected the way his beautiful guest had refused to back down.
Throughout the rest of the meal, Andrew couldn’t keep his eyes off of her. Nor could he help noticing the way the others took fresh bites from their plates, eating much more slowly, tasting it properly this time. He doubted it would last, but for now, at least, no one made any more comments about his chosen profession. Instead, they made a few remarks about how good the food was.
A short while later, they all stood up to leave, but for once, Andrew wasn’t eager to get rid of them. Amazingly, his mother pulled him close and told him that he could do a lot worse. Of course, he’d known that already, had known it the minute he set eyes on Julie Delgado.
“So,” he said, turning back to Julie when everyone else had gone, “would you like some dessert?”
Chapter Ten
“I didn’t think you’d come,” Andrew said as Julie started to help with the dessert.
“
You
didn’t think I would? Until I actually made it to the door,
I
wasn’t too sure I would. I actually spent five minutes outside thinking I should just turn around, run for home, and pretend you didn’t exist.”
Andrew smiled at her honesty. “I’m glad you didn’t do that. And I’m glad you agreed to join my family for dinner.”
“Me too.”
Together, they concocted a dessert that was part ice cream, part chocolate, and a lot of random ingredients Andrew had in his refrigerator. There wasn’t a recipe. They barely even spoke while they were doing it. Instead, the two of them simply threw things into a bowl and whipped them up into a sticky, gooey mess that had them both laughing over it as they finally scooped it into two bowls and attacked it with spoons.
“Well,” Julie said as they ate, “your family is certainly…interesting.”
“You mean the way they worry that I’ve made it to thirty-four without ever having a ‘real’ job?” Andrew smiled as he said it, but Julie could see the hurt in his eyes.
“We both know that isn’t true,” Julie said. “We both know how hard you work. How difficult this job is. And how good you are at it.”
Andrew’s smile turned genuine then. “Now so do my parents and brother, thanks to you.”
“They needed to hear it. From what I remember, you’re a big fan of telling people what you think they need to hear, rather than what they want to.”
Andrew winced slightly. “Julie—”
She shook her head. “Let’s just eat our desserts, all right?”
They moved over to the couch. For another minute or two, they continued devouring the crazy dessert that they had created together, then Andrew laughed. “This dessert is a total mess, isn’t it?”
“Are TV chefs allowed to admit that about their creations?”
“Definitely. If you can’t laugh at yourself doing TV, then you don’t get far. That and confidence are what get you through when everything goes wrong on a live feed.”
“No one could ever say you have too little confidence,” she teased, before adding, “I wish I had more, sometimes.”
“You should be full of confidence, Julie. You’re amazing. And not just because of your cooking skills. You’re kind. You’re funny. You’re beautiful. You’re—”
“Who are you, and what have you done with the real Andrew Kyle?” Julie joked, trying to lighten the mood a little. “Besides, you’re not so bad looking yourself. You know, for someone on TV.”
It was true, too. Andrew looked great tonight.
Or maybe it was the fact that she could see so many more sides to him now. He wasn’t just the TV star with the strong preferences about cooking. He was also the devoted brother, the busy chef, the excellent kisser.
Those extra facets shouldn’t have made a difference in how he looked, but it seemed to Julie that they did, and he’d been pretty fantastic looking to start with. It was just that now, he wasn’t
just
a great looking guy.
He was so much more than that.
“You have a little whipped cream…”
“Where?”
“Here,” Andrew said, laughing, his finger snaking out to deposit a dollop of the stuff on Julie’s cheek.
“Hey!”
She got him back with the current contents of her dessert spoon, and pretty soon, they were in a full on food fight. Julie hadn’t been in one of those since…ever, now that she thought about it.
It turned out they were lots of fun.
Or maybe it was just because of who she was having the food fight with.
She was still thinking that when Andrew kissed her. It was briefer than their first kiss, and more playful. Just a quick brush of lips, really, but it was enough to make Julie leap up off the couch, staring down at Andrew accusingly.