The World Until Yesterday: What Can We Learn from Traditional Societies? (6 page)
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Authors: Jared Diamond
BOOK: The World Until Yesterday: What Can We Learn from Traditional Societies?
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CHAPTER 11. Salt, Sugar, Fat, and Sloth
Non-communicable diseases
Our salt intakeSalt and blood pressureCauses of hypertensionDietary sources of saltDiabetesTypes of diabetesGenes, environment, and diabetesPima Indians and Nauru IslandersDiabetes in IndiaBenefits of genes for diabetesWhy is diabetes low in Europeans?The future of non-communicable diseases
From the jungle to the 405Advantages of the modern worldAdvantages of the traditional worldWhat can we learn?
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