Read Big Bad-Ass Book of Cocktails: 1,500 Recipes to Mix It Up! Online

Authors: Paul Knorr

Big Bad-Ass Book of Cocktails: 1,500 Recipes to Mix It Up! (8 page)

BOOK: Big Bad-Ass Book of Cocktails: 1,500 Recipes to Mix It Up!
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BIG BAD-ASS BOOK OF COCKTAILS
 
’57 CHEVY
 
1 part Southern Comfort
®
1 part gin
1 part vodka
Splash of orange juice
Splash of pineapple juice
Splash of grenadine
 
Shake Southern Comfort
®
, gin, vodka, orange juice, and pineapple juice with ice and strain into a cocktail glass. Top with grenadine.
 
’57 T-BIRD WITH FLORIDA PLATES
 
4 parts orange juice
1 part vodka
1 part triple sec
1 part Amaretto
 
Garnish: orange slice and cherry
Build on ice in a tall glass and stir.
Garnish with orange slice and cherry.
 
’57 T-BIRD WITH CALIFORNIA PLATES
 
4 parts grapefruit juice
1 part vodka
1 part triple sec
1 part Amaretto
 
Garnish: orange slice and cherry
Build on ice in a tall glass and stir.
Garnish with orange slice and cherry.
 
’57 T-BIRD WITH CAPE COD PLATES
 
4 parts cranberry juice
1 part vodka
1 part triple sec
1 part Amaretto
Garnish: lime wedge
 
Build on ice in a tall glass and stir.
Garnish with lime wedge.
 
’57 T-BIRD WITH HAWAIIAN PLATES
 
4 parts pineapple juice
1 part vodka
1 part triple sec
1 part Amaretto
Garnish: pineapple wedge
 
Build on ice in a tall glass and stir.
Garnish with pineapple wedge.
 
’81 CAMARO
 
2 parts vodka
1 part cola
1 part orange soda
3 scoops of vanilla ice cream
 
Mix in a blender and pour into a highball glass.
 
24K NIGHTMARE
 
1 part Goldschläger
®
1 part Jägermeister
®
1 part Rumple Minze
®
1 part Bacardi 151
®
 
Shake with ice and strain into a cocktail glass.
 
3 BANANAS
 
1 part banana vodka
1 part crème de banana
1 part banana juice
 
Shake with ice and strain into a cocktail glass.
 
3AM ON A SCHOOL NIGHT
 
3 parts fruit punch
1 part bourbon
 
Shake with ice and strain into a cocktail glass.
 
3RD STREET PROMENADE
 
2 parts vanilla vodka
1 part gin
1 part cinnamon schnapps
1 part orange juice
 
Shake with ice and strain into a cocktail glass.
 
57 MAGNUM
 
3 parts scotch
1 part triple sec
Dash of bitters
Garnish: orange slice
 
Shake with ice and strain into a cocktail glass. Garnish with orange slice.
 
7 & 7
 
2 parts 7 Up
®
1 part Seagram’s 7
®
 
Build on ice in a highball glass.
 
7 MILES
 
3 parts champagne
1 part pear juice
Splash of grenadine
 
Pour into a champagne flute and stir.
 
8TH WONDER
 
2 parts white wine
1 part brandy
1 part sour mix
 
Pour into a wine glass and stir.
 
9 1/2 WEEKS
 
2 parts Absolut
®
Citron
1 part blue curaçao
1 part orange juice
Splash of strawberry liqueur
Garnish: sliced strawberry
 
Shake with ice and strain into a cocktail glass. Garnish with sliced strawberry.
 
ACAPULCO SUN
 
2 parts tequila
1 part Grand Marnier
®
1 part sour mix
 
Shake with ice and strain into a cocktail glass.
 
ACE
 
2 parts pineapple juice
2 parts orange juice
1 part vodka
1 part lime juice (freshly squeezed)
Splash of grenadine
Pinch of sugar
 
Build on ice in a tall glass and stir.
 
ADONIS COCKTAIL
 
1 part sherry
Splash of sweet vermouth
Dash of bitters
 
Shake with ice and strain into a cocktail glass.
 
ADULT HOT COCOA
 
3 parts hot cocoa
1 part peppermint schnapps
Garnish: whipped cream
 
Shake and strain into a cocktail glass.
Garnish with whipped cream.
 
AFFINITY COCKTAIL
 
1 part scotch
1 part sweet vermouth
Dash of dry vermouth
Dash of bitters
 
Shake with ice and strain into a cocktail glass.
 
AFTER PARTY
 
2 parts vodka
1 part ginger ale
1 part pineapple juice
1 part cranberry juice
Pinch of sugar
 
Build on ice in a highball glass and stir.
BOOK: Big Bad-Ass Book of Cocktails: 1,500 Recipes to Mix It Up!
2.04Mb size Format: txt, pdf, ePub
ads

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