Read Big Bad-Ass Book of Cocktails: 1,500 Recipes to Mix It Up! Online

Authors: Paul Knorr

Big Bad-Ass Book of Cocktails: 1,500 Recipes to Mix It Up! (9 page)

BOOK: Big Bad-Ass Book of Cocktails: 1,500 Recipes to Mix It Up!
7.16Mb size Format: txt, pdf, ePub
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AFTERBURNER
 
1 part Kahlua
®
1 part Jägermeister
®
Splash of Bacardi
®
151
 
Shake with ice and strain into a cocktail glass.
 
AFTERGLOW
 
2 parts cream
1 part blueberry vodka
1 part advocaat
1 part orange juice
 
Build on ice in a highball glass and stir.
 
AFTERNOON PLEASURE
 
2 parts sweet vermouth
2 parts Amaretto
1 part orange juice
 
Shake with ice and strain into a cocktail glass.
 
ALABAMA SLAMMER COCKTAIL
 
2 parts orange juice
1 part Southern Comfort
®
1 part Amaretto
1 part sloe gin
 
Shake with ice and strain into a cocktail glass.
 
ALASKAN MONK
 
1 part Frangelico
®
1 part Bailey’s Irish Cream
®
1 part chocolate milk
 
Shake with ice and strain into a cocktail glass.
 
ALASKAN POLAR BEAR HEATER
 
2 parts vodka
1 part rum
1 part apple cider
Dash of dry vermouth
 
Shake with ice and strain into a cocktail glass.
 
ALBUQUERQUE ROYALE
 
3 parts cranberry juice
2 parts tequila
1 part triple sec
1 part sour mix
 
Build on ice in a tall glass and stir.
 
ALEXANDER
 
2 parts cream
1 part brown crème de cacao
1 part gin
Garnish: ground nutmeg
 
Shake with ice and strain into a cocktail glass. Garnish with ground nutmeg.
 
ALIEN SECRETION
 
1 part Malibu Coconut Rum
®
1 part melon liqueur
Splash of pineapple juice
 
Shake with ice and strain into a rocks glass.
 
ALIEN URINE
 
3 parts sour mix
3 parts orange juice
2 parts coconut rum
1 part Midori
®
 
Build on ice in a tall glass and stir.
 
ALMA DE MINT
 
1 part Jose Cuervo
®
tequila
Splash of green crème de menthe
Splash of grapefruit juice
Splash of sour mix
Garnish: lime slice
 
Shake with ice and strain into a cocktail glass. Garnish with lime slice.
 
ALMA DE ROSA
 
2 parts dark rum
2 parts vanilla liqueur
1 part triple sec
1 part crème de banana
Splash of pineapple juice
 
Shake with ice and strain into a cocktail glass.
 
ALMOND AMARETTO FREEZE
 
1 part Amaretto
1 part cream
2 scoops of vanilla ice cream
Handful of almonds
 
Mix with ice in a blender and pour into a highball glass.
 
ALMOND JOEY
 
3 parts Amaretto
1 part coconut milk
1 part chocolate syrup
3 scoops of vanilla ice cream
 
Mix with ice in a blender and pour into a highball glass.
 
ALMOND JOY
 
3 parts cream
1 part brown crème de cacao
1 part Amaretto
1 part coconut milk
 
Shake with ice and strain into a cocktail glass.
 
AMARETTO FLIRT
 
1 part sparkling wine
Splash of Amaretto
Splash of orange juice
 
Pour into a wine glass and stir.
 
AMARETTO SOUR
 
2 parts sour mix
1 part Amaretto
Garnish: orange slice and cherry
 
Shake with ice and strain into a rocks glass. Garnish with orange slice and cherry.
 
AMERICAN BEAUTY SPECIAL
 
1 part blue curaçao
1 part Cognac
1 part rum
Garnish: lime wedge
 
Shake with ice and strain into a cocktail glass. Garnish with lime wedge.
 
ANGEL FACE
 
2 parts gin
1 part apricot brandy
1 part apple brandy
Splash of pineapple juice
 
Stir with ice and strain into a cocktail glass.
 
ANIMAL ATTACK
 
2 parts Tanquerary
®
Ten
1 part Cointreau
®
1 part peppermint schnapps
Splash of soda
Splash of lime juice (freshly squeezed)
Garnish: lime wedge
 
Build on ice in a highball glass and stir. Garnish with lime wedge.
 
APPLE BLOW FIZZ
 
3 parts apple brandy
2 parts soda
1 egg white
Splash of lemon juice
 
Shake with ice and strain into a cocktail glass.
 
APPLE COOLNESS
 
2 parts apple cider
1 part coconut rum
 
Shake with ice and strain into a cocktail glass.
 
APPLE MARTINI
 
3 parts vodka
1 part apple schnapps
Garnish: cherry
 
Stir with ice and strain into a cocktail glass. Garnish with cherry.
 
APPLE ORCHARD
 
2 parts tonic water
2 parts apple juice
1 part Apfelkorn
1 part apple brandy
 
Shake with ice and strain into a cocktail glass.
 
APPLE SAUCE
 
2 parts spiced rum
1 part sour mix
1 part apple cider
Splash of triple sec
 
Build on ice in a highball glass and stir.
 
APPLE SLUT
 
2 parts apple schnapps
1 part Absolut
®
Citron
1 part soda
 
Shake with ice and strain into a cocktail glass.
 
APPLE-CHEERYTINI
 
3 parts vodka
1 part apple schnapps
Garnish: apple slice
 
Shake with ice and strain into a cocktail glass. Garnish with apple slice.
 
APRICOT COLA
 
3 parts apricot brandy
1 part cola
Splash of grenadine
Garnish: cherry
 
Shake with ice and strain into a cocktail glass. Garnish with cherry.
 
APRICOT MARTINI
 
1 part gin
1 part apricot brandy
Splash of dry vermouth
Splash of lemon juice
 
Stir with ice and strain into a cocktail glass.
 
AQUA MARINA
 
2 parts champagne
1 part vodka
1 part peppermint schnapps
Pour into a wine glass and stir.
 
AS YOU WISH
 
2 parts amaro
1 part triple sec
1 part banana juice
 
Shake with ice and strain into a cocktail glass.
 
ASS-SMACKER
 
2 parts dark rum
2 parts cola
1 part white crème de menthe
 
Shake with ice and strain into a cocktail glass.
 
AT DAWN COCKTAIL
 
2 parts dark rum
2 parts Malibu Coconut Rum
®
1 part blackberry schnapps
1 part pineapple juice
 
Shake with ice and strain into a cocktail glass.
 
AT SUNDOWN
 
2 parts brandy
1 part Vandermint
®
Splash of lemon juice
 
Shake with ice and strain into a cocktail glass.
 
AT THE PARK
 
2 parts Bacardi
®
Gold Reserve
1 part triple sec
1 part apricot brandy
 
Splash of lime juice (freshly squeezed) Shake with ice and strain into a cocktail glass.
 
AUNTIE’S CHOCOLATE
 
1 part Tia Maria
®
1 part white crème de cacao
 
Shake with ice and strain into a cocktail glass.
 
AUTUMN FRUIT
 
2 parts vodka
1 part crème de banana
1 part dark rum
1 part strawberry liqueur
 
Shake with ice and strain into a cocktail glass.
 
AVALANCHE
 
3 parts advocaat
1 part apricot brandy
1 part apricot juice
2 scoops of vanilla ice cream
 
Mix with ice in a blender and pour into a highball glass.
 
B-53
 
2 parts Kahlua
®
1 part Amaretto
1 part Bailey’s Irish Cream
®
 
Shake with ice and strain into a rocks glass.
 
BACK AND FORTH
 
2 parts cream
1 part brown crème de cacao
1 part root beer schnapps
 
Shake with ice and strain into a cocktail glass
 
BAG OF TRICKS
 
1 part Cognac
1 part raspberry liqueur
Garnish: orange slice
 
Shake with ice and strain into a cocktail glass. Garnish with orange slice.
 
BAHAMA MAMA
 
3 parts orange juice
3 parts pineapple juice
1 part light rum
1 part Malibu Coconut Rum
®
1 part crème de banana
1 part grenadine
Garnish: pineapple wedge
 
Build on ice in a tall glass and stir. Garnish with pineapple wedge.
 
BAJA CALIFORNIA DREAM
 
3 parts tequila
Splash of sweet vermouth
Splash of dry vermouth
Garnish: cherry
 
Shake with ice and strain into a cocktail glass. Garnish with cherry.
 
BAJA FRUIT COCKTAIL
BOOK: Big Bad-Ass Book of Cocktails: 1,500 Recipes to Mix It Up!
7.16Mb size Format: txt, pdf, ePub
ads

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