Giada at Home: Family Recipes From Italy and California (35 page)

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Authors: Giada de Laurentiis

Tags: #Non-Fiction, #Reference

BOOK: Giada at Home: Family Recipes From Italy and California
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and Rosemary Scones

Sugar, Vanilla

Tart, Chocolate Honey Almond

Tartlets, Tomato Basil

Tiramisù, Lemon Hazelnut

Tomato(es)

Basil Tartlets

and Fennel Sauce, Chicken Milanese with

Pasta Ponza

Roasted, with Garlic, Gorgonzola, and Herbs

Skewered Greek Salad

Sun-Dried, and Olive Vegetables

Tuna

Campanelle Pasta Salad

Sandwiches, Open-Faced, with Arugula and Sweet-Pickle Mayonnaise

Turkey.
See also
Sausage(s)

Meatloaf with Feta and Sun-Dried Tomatoes

Turnovers, Blueberry and Mascarpone

Vanilla Sugar

Vegetable(s).
See also specific vegetables

Fritto Misto with Lemon Mayonnaise

Grilled, Herb, and Goat Cheese Sandwiches

Olive and Sun-Dried Tomato

Parmesan

Waffles, Pancetta and Cinnamon

White Chocolate–Dipped Almond and Lemon Biscotti

Yogurt

Sweet Basil Smoothie

Zucchini

Blossoms, Cheese-Stuffed Fried

Grilled Vegetable, Herb, and Goat Cheese Sandwiches

Olive and Sun-Dried Tomato Vegetables

and Olive Pizza

 

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