Read The Mad, Mad, Mad, Mad Sixties Cookbook Online
Authors: Rick Rodgers
The Mad, Mad, Mad, Mad Sixties Cookbook (36 page)
Pimiento and Walnut Cheese Ball,
32
,
33
Quiche Lorraine,
34
,
35
Real Onion Dip,
28
Rumaki-a-rama,
39–40
,
41
Shrimp Cocktail with Bloody Mary Sauce,
42
Spam and Pineapple Kebabs,
45
Sweet and Tangy Meatballs,
26
Around-the-World Dinner,
97
Asparagus aux Blender Hollandaise,
125
Aspic,
51–52
Baked Alaska,
168–169
Baked Chicken, Potato Chips,
99
Baked Ham with Soda Pop Glaze,
93
Bangers and Mash,
92
Barbecued Ribs, Flower Drum Song,
36–37
Bardot, Brigitte,
174
Beef
Beef Wellington,
74–76
,
77
Cold War Beef Stroganoff,
79
Hungarian Goulash Gabor,
78
Pan-Fried Steak with Butter,
80
Piggies in Blankets,
30
,
31
Sloppy Joes,
67–68
Souped-Up Swedish Meatballs,
89
Spaghetti and Meatballs Sophia,
86–88
,
87
Sweet and Tangy Meatballs,
26
Ultimate Meatloaf,
84
,
85
Yankee Pot Roast,
81–82
Bergeron, Victor Jules, Jr.,
190
Better Crocker’s Hostess Cookbook
,
9
Birdseye, Clarence,
127
Black Russian,
184
Blender Gazpacho,
58
Blini and Caviar,
19
Bloody Mary,
183
Bloody Mary Cocktail Sauce,
42
Blue Cheese Dressing,
54
Blue Hawaiian,
185
Brandy Alexander Pie,
158
Breads
Buttermilk Dinner Rolls,
142–143
Date Nut Bread,
65–66
Everyone Loves It Stuffing,
138
Homemade Biscuits,C
139
,
141
Cakes and Cupcakes
Caramel Frosting,
155–156
Cherry Cheesecake,
146–148
,
149
Chocolate Buttercream Frosting,
150
Creamsicle Orange and Vanilla Cake,
170
,
171
Pineapple Upside-down Cake,
153–154
Rocky Road Cupcakes,
150–152
,
151
Southern Caramel Cake,
155–156
California Dip,
29
Caramel Cake, Southern,
155–156
Carter, Jimmy,
196
Casseroles
Chicken Divan,
102
Chile Rellenos Casserole,
123
Green Bean Casserole,
129
Macaroni and Cheese,
130
,
131
Tuna and Noodle Casserole,
122
“Celebrity chefs,”
6–7
Centerpieces,
13
Chafing dish,
14
Checker, Chubby,
91
Cheese
Chile Rellenos Casserole,
123
Fondue tips,
121
Matterhorn Fondue,
120
Not-from-a-Box Macaroni and Cheese,
130
,
131
Pimiento and Walnut Cheese Ball,
32
,
33
Potatoes au Gratin,
134
Secret Grilled Cheese Sandwich,
61
Cherries Jubilee,
173
Chicken.
See
also
Turkey
Chicken à la King,
106–107
Chicken Breasts Kiev,
104–105
Chicken Divan,
102–103
Miss Roaster Chicken,
98
Potato Chip Baked Chicken,
99
Soulful Fried Chicken,
100
,
101
Chile Rellenos Casserole,
123
Chip-and-dip set,
14
Clam Casino Dip,
20
Clam Chowder, Manhattan,
57
Cocktails
,
178–205
Black Russian,
184
Bloody Mary,
183
Blue Hawaiian,
185
Brandy Alexander,
186
,
187
Daiquiri,
188
Dry Martini,
194
,
195
Frozen Blue Hawaiian,
185
Gibson,
194
Glasses for,
178–179
Grasshopper,
189
Ingredients for,
180–182
Mai Tai,
190
,
191
Manhattan,
192
Martini, On the Rocks,
194
Martini, Very Dry,
194
,
195
Martini, Wet,
194
Mint Julep,
193
Negronis,
197
Old-Fashioned,
198
,
199
Rob Roy,
192
Screwdriver,
201
Shaking,
180–181
Stinger,
202
Swizzle sticks,
14–15
,
200
Three-Martini Lunch,
178
,
196
Tips for,
178–182
Tom Collins,
203
Vodka Gimlet,
204
Whiskey Sour,
205
White Russian,
184
Coconut Shrimp with Hot Chinese Mustard and Duck Sauce,
43–44
Company food,
72–123
. See
also
Main courses
Continental Cuisine menu,
114
Corn, Creamed,
126
Crab Rangoon,
22–23
Cream Cheese Sandwiches,
65–66
Creamsicle Orange and Vanilla Cake,
170
,
171
Crêpes Bardot,
174–175
Crosby, Bing,
185
Cupcakes, Rocky Road,
150–152
,
151
Daiquiri,
188
Daiquiri Lime and Gelatin Mold,
166
,
167
Date Nut Bread and Cream Cheese Sandwiches,
65–66
Deen, Paula,
140
Deep-frying tips,
44
Desserts,
144–177
.
See also
Cakes and Cupcakes
;
Pies
Brandy Alexander Pie,
158
Cherries Jubilee,
173
Creamsicle Orange and Vanilla Cake,
170
,
171
Crêpes Bardot,
174–175
Daiquiri Lime and Gelatin Mold,
166
,
167
Flambé,
145
,
169
Flambéed Crêpes,
174–175
Flaming Baked Alaska,
168–169
Flaming desserts,
144–145
,
169
High-spirited desserts,
145
Nesselrode Pie,
164–165
Pineapple Upside-down Cake,
153–154
Rocky Road Cupcakes,
150–152
,
151
Secret Ingredient Two-Chip Cookies,
172
Soused Grasshopper Pie,
157–158
,
159
Southern Caramel Cake,
155–156
Strawberries Romanoff,
176
,
177
Sugar Cookie Dough Crust,
146
Tart-Tongued Lemon Meringue Pie,
161–162
Tip Toe Inn’s Lattice-Topped Cherry Cheesecake,
146–148
,
149
Diat, Louis,
60
Dinner menus
Around-the-World Dinner,
97
Continental Cuisine,
114
Family-style Dinner,
83
Mai Tai Madness,
46
Mint Julep Jamboree,
132
Three-Martini Lunch,
160
Dinners
,
72–123
. See also
Beef
;
Chicken
;
Fish and Seafood
;
Pork
Baked Ham with Soda Pop Glaze,
93
Bangers and Mash,
92
Beef Wellington,
74–76
,
77
Chicken à la King,
106–107
Chicken Breasts Kiev,
104–105
Chicken Divan,
102–103
Chile Rellenos Casserole,
123
Cold War Beef Stroganoff,
79
Crab-stuffed Shrimp,
116
,
117
Dinner Rolls,
142–143
Duck à la Orange,
112–113
Hungarian Goulash Gabor,
78
Lamb with Gravy and Mint Jelly,
94–96
,
95
Lobster Newberg,
118–119
Matterhorn Fondue,
120
Miss Roaster Chicken,
98
Not-Quite Fish Sticks,
111
Pan-Fried Steak with Butter,
80
Potato Chip Baked Chicken,
99
Puerto Rican Pork Chops with Mojo and Onions,
90–91
Roast Turkey with Gravy,
108–109
Shrimp Scampi,
115
Soulful Fried Chicken,
100
,
101
Souped-Up Swedish Meatballs,
89
Spaghetti and Meatballs Sophia,
86–88
,
87
Tuna and Noodle Casserole,
122
Ultimate Meatloaf,
84
,
85
Yankee Pot Roast,
81–82
Dips
California Dip,
29
Chip-and-dip set,
14
Clam Casino Dip,
20
Real Onion Dip,
28
Disney, Walt,
121
Dressings
Blue Cheese Dressing,
54
Green Goddess Dressing,
55
Red French Dressing,
55
Thousand Island Dressing,
55
Drinks.
See
Cocktails
Duck à la Orange,
112–113
Dylan, Bob,
174
Eggs
Deviled Eggs,
24
,
25
Egg Salad,
69–70
Quiche Lorraine,
34
,
35
Salmon and Egg Salad Sandwich,F
69–70
,
71
Family Dinner menu,
83
Fish and Seafood
Blini and Caviar,
19
Clam Casino Dip,
20
Coconut Shrimp with Hot Chinese Mustard and Duck Sauce,
43–44
Crab Rangoon,
22–23
Crab-stuffed Shrimp,
116
,
117