100 Million Years of Food (35 page)

Authors: Stephen Le

BOOK: 100 Million Years of Food

2.18Mb size Format: txt, pdf, ePub

THE EMPIRE OF STARCHES

13
.âTurkington and Mitchell,
The Encyclopedia of Poisons and Antidotes
; Gaillard and Pepin, “Poisoning by Plant Material”; Barceloux,
Medical Toxicology of Natural Substances
; Eppinger,
Field Guide to Wild Flowers of Britain and Europe
; Gibbons, Haynes, and Thomas,
Poisonous Plants and Ven Animals
; Bryson,
Comprehensive Reviews in Toxicology
; Nellis,
Poisonous Plants and Animals of Florida and the Caribbean
; Vizgirdas and Rey-Vizgirdas,
Wild Plants of the Sierra Nevada
; Lewis,
Lewis' Dictionary of Toxicology
; Kurian and Sankar,
Medicinal Plants
; Roberts,
Margaret Roberts' AâZ of Herbs
; Kowalchik and Hylton,
Rodale's Illustrated Encyclopedia of Herbs
; Emsley,
Molecules of Murder
; Greim and Snyder,
Toxicology and Risk Assessment
; Karmakar,
Forensic Medicine and Toxicology
; Iwu,
Handbook of African Medicinal Plants
; Panda,
Herbs Cultivation and Medicinal Uses
; Schmelzer and Gurib-Fakim,
Medicinal Plants 1
; Meuninck,
Medicinal Plants of North America
; Tilford,
Edible and Medicinal Plants of the West
; Fuller and McClintock,
Poisonous Plants of California
.

ELIXIRS

Other books

A Promise for Tomorrow by Judith Pella

Hidden Minds by Frank Tallis

Hitler and the Forgotten Nazis by Bruce F. Pauley

Caramelo by Sandra Cisneros

Half Moon Chambers by Fox Harper

Djinn Rummy by Tom Holt

Beautifully Destroyed by Love, Sandra

B007RT1UH4 EBOK by Gaddis, William

Conflicted (Undercover #2) by Helena Newbury

Reeve (The Phoenix Boys #3) by Amy Davies