100 Million Years of Food (43 page)

BOOK: 100 Million Years of Food
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Leshem, Micah, Amany Saadi, Nesreen Alem, and Khadeja Hendi. “Enhanced Salt Appetite, Diet and Drinking in Traditional Bedouin Women in the Negev.”
Appetite
50, no. 1 (January 2008): 71–82. doi:10.1016/j.appet.2007.05.010.

Lesser, Lenard I., Cara B. Ebbeling, Merrill Goozner, David Wypij, and David S. Ludwig. “Relationship Between Funding Source and Conclusion Among Nutrition-Related Scientific Articles.”
PLoS Medicine
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Levey, D. J., J. J. Tewksbury, I. Izhaki, E. Tsahar, and D. C. Haak. “Evolutionary Ecology of Secondary Compounds in Ripe Fruit: Case Studies with Capsaicin and Emodin.”
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Levey, Douglas J., and Carlos Martínez del Rio. “It Takes Guts (and More) to Eat Fruit: Lessons from Avian Nutritional Ecology.”
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Diabetic Medicine
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Lund, E. M., P. J. Armstrong, Claudia A. Kirk, and J. S. Klausner. “Prevalence and Risk Factors for Obesity in Adult Cats from Private US Veterinary Practices.”
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“Madsen, Ole, Mark Scally, Christophe J. Douady, Diana J. Kao, Ronald W. DeBry, Ronald Adkins, Heather M. Amrine, Michael J. Stanhope, Wilfried W. de Jong, and Mark S. Springer. “Parallel Adaptive Radiations in Two Major Clades of Placental Mammals.” Nature 409, no. 6820 (February 1, 2001): 610–14. doi: 10.1038/35054544.

Mahoney, Shane Patrick. “Recreational Hunting and Sustainable Wildlife Use in North America.” In
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Malacarne, Massimo. “Protein and Fat Composition of Mare's Milk: Some Nutritional Remarks with Reference to Human and Cow's Milk.”
International Dairy Journal
12, no. 11 (2002): 869–77.

Malainey, M. E., R. Przybylski, and B. L. Sherriff. “One Person's Food: How and Why Fish Avoidance May Affect the Settlement and Subsistence Patterns of Hunter-Gatherers.”
American Antiquity
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Marcus, Gary.
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Mariani-Costantini, R., and A. Mariani-Costantini. “An Outline of the History of Pellagra in Italy.”
Journal of Anthropological Sciences
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Marlowe, Frank W. “Hunter-Gatherers and Human Evolution.”
Evolutionary Anthropology: Issues, News, and Reviews
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Mattson, Mark P., and Ruiqian Wan. “Beneficial Effects of Intermittent Fasting and Caloric Restriction on the Cardiovascular and Cerebrovascular Systems.”
Journal of Nutritional Biochemistry
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May, John F.
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McGovern, Patrick E., Juzhong Zhang, Jigen Tang, Zhiqing Zhang, Gretchen R. Hall, Robert A. Moreau, Alberto Nuñez, et al. “Fermented Beverages of Pre-and Proto-Historic China.”
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McGreevy, P. D., P. C. Thomson, C. Pride, A. Fawcett, T. Grassi, and B. Jones. “Prevalence of Obesity in Dogs Examined by Australian Veterinary Practices and the Risk Factors Involved.”
Veterinary Record
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Mead, Simon, Michael P. H. Stumpf, Jerome Whitfield, Jonathan A. Beck, Mark Poulter, Tracy Campbell, James B. Uphill, et al. “Balancing Selection at the Prion Protein Gene Consistent with Prehistoric Kurulike Epidemics.”
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Melnik, Bodo C. “Milk—The Promoter of Chronic Western Diseases.”
Medical Hypotheses
72, no. 6 (2009): 631–39.

Meng, Weihua, Jacqueline Butterworth, Patrick Calvas, and Francois Malecaze. “Myopia and Iris Colour: A Possible Connection?”
Medical Hypotheses
78, no. 6 (June 2012): 778–80. doi:10.1016/j.mehy.2012.03.005.

Mensink, Ronald P., Peter L. Zock, Arnold DM Kester, and Martijn B. Katan. “Effects of Dietary Fatty Acids and Carbohydrates on the Ratio of Serum Total to HDL Cholesterol and on Serum Lipids and Apolipoproteins: A Meta-Analysis of 60 Controlled Trials.”
American Journal of Clinical Nutrition
77, no. 5 (May 1, 2003): 1146–55.

Meuninck, Jim.
Medicinal Plants of North America: A Field Guide
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Meyer, Barbara J., Neil J. Mann, Janine L. Lewis, Greg C. Milligan, Andrew J. Sinclair, and Peter R. C. Howe. “Dietary Intakes and Food Sources of Omega-6 and Omega-3 Polyunsaturated Fatty Acids.”
Lipids
38, no. 4 (April 1, 2003): 391–98. doi:10.1007/s11745-003-1074-0.

Meyer, Martin Willy, and Jacob P. Thyssen. “Filaggrin Gene Defects and Dry Skin Barrier Function.” In
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Miller, Gregory D., Judith K. Jarvis, and Lois D. McBean.
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Miller, Holly C., and Charlotte Bender. “The Breakfast Effect: Dogs (
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) Search More Accurately When They Are Less Hungry.”
Behavioural Processes
91, no. 3 (November 2012): 313–17. doi:10.1016/j.beproc.2012.09.012.

Miller, Kirk, Berwood Yost, Sean Flaherty, Marianne M. Hillemeier, Gary A. Chase, Carol S. Weisman, and Anne-Marie Dyer. “Health Status, Health Conditions, and Health Behaviors Among Amish Women: Results from the Central Pennsylvania Women's Health Study (CePAWHS).”
Women's Health Issues
17, no. 3 (May 2007): 162–71. doi:10.1016/j.whi.2007.02.011.

Mintz, Sidney W., and Daniela Schlettwein-Gsell. “Food Patterns in Agrarian Societies: The ‘Core-Fringe-Legume Hypothesis'—A Dialogue.”
Gastronomica
1, no. 3 (Summer 2001): 40–52. doi:10.1525/gfc.2001.1.3.40.

Mithen, Steven. “‘Whatever Turns You On': A Response to Anna Machin,‘Why Handaxes Just Aren't That Sexy.'”
Antiquity
82, no. 317 (2008): 766–69.

Moher, D., H. M. Schachter, J. Reisman, K. Tran, B. Dales, K. Kourad, D. Barnes, M. Sampson, Andra Morrison, Isabelle Gaboury, and Janine Blackman.
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Monarca, Silvano, Frantisek Kozisek, Gunther Craun, Francesco Donato, and Maria Zerbini. “Drinking Water Hardness and Cardiovascular Disease.”
European Journal of Cardiovascular Prevention and Rehabilitation
16, no. 6 (2009): 735–36.

Mosby, Ian. “‘That Won-Ton Soup Headache': The Chinese Restaurant Syndrome, MSG and the Making of American Food, 1968–1980.”
Social History of Medicine
22, no. 1 (2009): 133–51.

Motley, Timothy J., Nyree Zerega, and Hugh B. Cross, eds.
Darwin's Harvest: New Approaches to the Origin, Evolution and Conservation of Crops
. Columbia University Press, 2006.

Mulcahy, Grace, Sandra O'Neill, June Fanning, Elaine McCarthy, and Mary Sekiya. “Tissue Migration by Parasitic Helminths—An Immunoevasive Strategy?”
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21, no. 6 (June 2005): 273–77. doi:10.1016/j.pt.2005.04.003.

Mullins, Raymond J., Sunday Clark, and Carlos A. Camargo Jr. “Regional Variation in Infant Hypoallergenic Formula Prescriptions in Australia.”
Pediatric Allergy and Immunology
21, no. 2p2 (2010): e413–20. doi:10.1111/j.1399-3038.2009.00962.x.

______
. “Regional Variation in Epinephrine Autoinjector Prescriptions in Australia: More Evidence for the Vitamin D–anaphylaxis Hypothesis.”
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103, no. 6 (December 2009): 488–95. doi:10.1016/S1081-1206(10)60265-7.

Munro, Natalie. “Epipaleolithic Subsistence Intensification in the Southern Levant: The Faunal Evidence.” In
The Evolution of Hominin Diets,
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Murgatroyd, Sarah.
Dig 3ft NW: The Legendary Journey of Burke and Wills
. Text Publishing, 2010.

______
.
The Dig Tree: A True Story of Bravery, Insanity, and the Race to Discover Australia's Wild Frontier
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Nafstad, Per, Wenche Nystad, Per Magnus, and Jouni J. K. Jaakkola. “Asthma and Allergic Rhinitis at 4 Years of Age in Relation to Fish Consumption in Infancy.”
Journal of Asthma
40, no. 4 (2003): 343–48.
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Nakagawa, S., M. Lagisz, K. L. Hector, and H. G. Spencer. “Comparative and Meta-Analytic Insights into Life Extension via Dietary Restriction.”
Aging Cell
11, no. 3 (June 2012): 401–9.
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.

BOOK: 100 Million Years of Food
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