All Creatures Great and Small (2 page)

BOOK: All Creatures Great and Small
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Instead, I clenched my teeth, braced my legs and pushed with everything I had; and with a sensation of disbelief I felt my noose slide over the sharp little incisor teeth and into the calf’s mouth. Gingerly, muttering a prayer, I pulled on the thin rope with my left hand and felt the slipknot tighten. I had hold of that lower jaw.

At last I could start doing something. “Now hold this rope, Mr. Dinsdale, and just keep a gentle tension on it. I’m going to repel the calf and if you pull steadily at the same time, the head ought to come round.”

“What if the rope comes off?” asked Uncle hopefully.

I didn’t answer. I put my hand in against the calf’s shoulder and began to push against the cow’s contractions. I felt the small body moving away from me. “Now a steady pull, Mr. Dinsdale, without jerking.” And to myself, “Oh God, don’t let it slip off.”

The head was coming round. I could feel the neck straightening against my arm, then the ear touched my elbow. I let go the shoulder and grabbed the little muzzle. Keeping the teeth away from the vaginal wall with my hand, I guided the head till it was resting where it should be, on the fore limbs.

Quickly I extended the noose till it reached behind the ears. “Now pull on the head as she strains.”

“Nay, you should pull on the legs now,” cried Uncle.

“Pull on the bloody head rope, I tell you!” I bellowed at the top of my voice and felt immediately better as Uncle retired, offended, to his bale.

With traction the head was brought out and the rest of the body followed easily. The little animal lay motionless on the cobbles, eyes glassy and unseeing, tongue blue and grossly swollen.

“It’ll be dead. Bound to be,” grunted Uncle, returning to the attack.

I cleared the mucus from the mouth, blew hard down the throat and began artificial respiration. After a few pressures on the ribs, the calf gave a gasp and the eyelids flickered. Then it started to inhale and one leg jerked.

Uncle took off his hat and scratched his head in disbelief. “By gaw, it’s alive. I’d have thowt it’d sure to be dead after you’d messed about all that time.” A lot of the fire had gone out of him and his pipe hung down empty from his lips.

“I know what this little fellow wants,” I said. I grasped the calf by its fore legs and pulled it up to its mother’s head. The cow was stretched out on her side, her head extended wearily along the rough floor. Her ribs heaved, her eyes were almost closed; she looked past caring about anything. Then she felt the calf’s body against her face and there was a transformation; her eyes opened wide and her muzzle began a snuffling exploration of the new object. Her interest grew with every sniff and she struggled on to her chest, nosing and probing all over the calf, rumbling deep in her chest. Then she began to lick him methodically. Nature provides the perfect stimulant massage for a time like this and the little creature arched his back as the coarse papillae on the tongue dragged along his skin. Within a minute he was shaking his head and trying to sit up.

I grinned. This was the bit I liked. The little miracle. I felt it was something that would never grow stale no matter how often I saw it. I cleaned as much of the dried blood and filth from my body as I could, but most of it had caked on my skin and not even my finger nails would move it. It would have to wait for the hot bath at home. Pulling my shirt over my head, I felt as though I had been beaten for a long time with a thick stick. Every muscle ached. My mouth was dried out, my lips almost sticking together.

A long, sad figure hovered near. “How about a drink?” asked Mr. Dinsdale.

I could feel my grimy face cracking into an incredulous smile. A vision of hot tea well laced with whisky swam before me. “That’s very kind of you, Mr. Dinsdale, I’d love a drink. It’s been a hard two hours.”

“Nay,” said Mr. Dinsdale looking at me steadily, “I meant for the cow.”

I began to babble. “Oh yes, of course, certainly, by all means give her a drink. She must be very thirsty. It’ll do her good. Certainly, certainly, give her a drink.”

I gathered up my tackle and stumbled out of the barn. On the moor it was still dark and a bitter wind whipped over the snow, stinging my eyes. As I plodded down the slope, Uncle’s voice, strident and undefeated, reached me for the last time.

“Mr. Broomfield doesn’t believe in giving a drink after calving. Says it chills the stomach.”

TWO

I
T WAS HOT IN
the rickety little bus and I was on the wrong side where the July sun beat on the windows. I shifted uncomfortably inside my best suit and eased a finger inside the constricting white collar. It was a foolish outfit for this weather but a few miles ahead, my prospective employer was waiting for me and I had to make a good impression.

There was a lot hanging on this interview; being a newly qualified veterinary surgeon in this year of 1937 was like taking out a ticket for the dole queue. Agriculture was depressed by a decade of government neglect, the draught horse which had been the mainstay of the profession was fast disappearing. It was easy to be a prophet of doom when the young men emerging from the colleges after a hard five years’ slog were faced by a world indifferent to their enthusiasm and bursting knowledge. There were usually two or three situations vacant in the
Record
each week and an average of eighty applicants for each one.

It hadn’t seemed true when the letter came from Darrowby in the Yorkshire Dales. Mr. Siegfried Farnon M.R.C.V.S. would like to see me on the Friday afternoon; I was to come to tea and if we were mutually suited I could stay on as assistant. I had grabbed at the lifeline unbelievingly; so many friends who had qualified with me were unemployed or working in shops or as labourers in the shipyards that I had given up hope of any other future for myself.

The driver crashed his gears again as he went into another steep bend. We had been climbing steadily now for the last fifteen miles or so, moving closer to the distant blue swell of the Pennines. I had never been in Yorkshire before but the name had always raised a picture of a county as stodgy and unromantic as its pudding; I was prepared for solid worth, dullness and a total lack of charm. But as the bus groaned its way higher I began to wonder. The formless heights were resolving into high, grassy hills and wide valleys. In the valley bottoms, rivers twisted among the trees and solid grey-stone farmhouses lay among islands of cultivated land which pushed bright green promontories up the hillsides into the dark tide of heather which lapped from the summits.

I had seen the fences and hedges give way to dry stone walls which bordered the roads, enclosed the fields and climbed endlessly over the surrounding fells. The walls were everywhere, countless miles of them, tracing their patterns high on the green uplands.

But as I neared my destination the horror stories kept forcing their way into my mind; the tales brought back to college by veterans hardened and embittered by a few months of practice. Assistants were just little bits of dirt to be starved and worked into the ground by the principals who were heartless and vicious to a man. Dave Stevens, lighting a cigarette with trembling hand: “Never a night off or a half day. He made me wash the car, dig the garden, mow the lawn, do the family shopping. But when he told me to sweep the chimney I left.” Or Willie Johnstone: “First job I had to do was pass the stomach tube on a horse. Got it into the trachea instead of the oesophagus. Couple of quick pumps and down went the horse with a hell of a crash—dead as a hammer. That’s when I started these grey hairs.” Or that dreadful one they passed around about Fred Pringle. Fred had trocharised a bloated cow and the farmer had been so impressed by the pent up gas hissing from the abdomen that Fred had got carried away and applied his cigarette lighter to the canula. A roaring sheet of flame had swept on to some straw bales and burned the byre to the ground. Fred had taken up a colonial appointment immediately afterwards—Leeward Islands wasn’t it?

Oh hell, that one couldn’t be true. I cursed my fevered imagination and tried to shut out the crackling of the inferno, the terrified bellowing of the cattle as they were led to safety. No, it couldn’t be as bad as that; I rubbed my sweating palms on my knees and tried to concentrate on the man I was going to meet.

Siegfried Farnon. Strange name for a vet in the Yorkshire Dales. Probably a German who had done his training in this country and decided to set up in practice. And it wouldn’t have been Farnon in the beginning; probably Farrenen. Yes, Siegfried Farrenen. He was beginning to take shape; short, fat, roly-poly type with merry eyes and a bubbling laugh. But at the same time I had trouble with the obtruding image of a hulking, cold-eyed, bristle-skulled Teuton more in keeping with the popular idea of the practice boss.

I realised the bus was clattering along a narrow street which opened on to a square where we stopped. Above the window of an unpretentious grocer shop I read “Darrowby Co-operative Society.” We had arrived.

I got out and stood beside my battered suitcase, looking about me. There was something unusual and I couldn’t put my finger on it at first. Then I realised what it was—the silence. The other passengers had dispersed, the driver had switched off his engine and there was not a sound or a movement anywhere. The only visible sign of life was a group of old men sitting round the clock tower in the centre of the square but they might have been carved from stone.

Darrowby didn’t get much space in the guide books but when it was mentioned it was described as a grey little town on the river Darrow with a cobbled market place and little of interest except its two ancient bridges. But when you looked at it, its setting was beautiful on the pebbly river where the houses clustered thickly and straggled unevenly along the lower slopes of Herne Fell. Everywhere in Darrowby, in the streets, through the windows of the houses you could see the Fell rearing its calm, green bulk more than two thousand feet above the huddled roofs.

There was a clarity in the air, a sense of space and airiness that made me feel I had shed something on the plain, twenty miles behind. The confinement of the city, the grime, the smoke—already they seemed to be falling away from me.

Trengate was a quiet street leading off the square and I had my first sight of Skeldale House. I knew it was the right place before I was near enough to read “S. Farnon M.R.C.V.S.” on the old-fashioned brass plate hanging slightly askew on the iron railings. I knew by the ivy which climbed untidily over the mellow brick to the topmost windows. It was what the letter had said—the only house with ivy; and this could be where I would work for the first time as a veterinary surgeon.

Now that I was here, right on the doorstep, I felt breathless, as though I had been running. If I got the job, this was where I would find out about myself. There were many things to prove.

But I liked the look of the old house. It was Georgian with a fine, white-painted doorway. The windows, too, were white—wide and graceful on the ground floor and first storey but small and square where they peeped out from under the overhanging tiles far above. The paint was flaking and the mortar looked crumbly between the bricks, but there was a changeless elegance about the place. There was no front garden and only the railings separated the house from the street a few feet away.

I rang the doorbell and instantly the afternoon peace was shattered by a distant baying like a wolf pack in full cry. The upper half of the door was of glass and, as I peered through, a river of dogs poured round the corner of a long passage and dashed itself with frenzied yells against the door. If I hadn’t been used to animals I would have turned and run for my life. As it was I stepped back warily and watched the dogs as they appeared, sometimes two at a time, at the top of their leap, eyes glaring, jaws slavering. After a minute or two of this I was able to sort them out and I realised that my first rough count of about fourteen was exaggerated. There were, in fact, five; a huge fawn greyhound who appeared most often as he hadn’t so far to jump as the others, a cocker spaniel, a Scottie, a whippet and a tiny, short-legged hunt terrier. This terrier was seldom seen since the glass was rather high for him, but when he did make it he managed to get an even more frantic note into his bark before he disappeared.

I was thinking of ringing the bell again when I saw a large woman in the passage. She rapped out a single word and the noise stopped as if by magic. When she opened the door the ravening pack was slinking round her feet ingratiatingly, showing the whites of their eyes and wagging their tucked-in tails. I had never seen such a servile crew.

“Good afternoon,” I said with my best smile. “My name is Herriot.”

The woman looked bigger than ever with the door open. She was about sixty but her hair, tightly pulled back from her forehead, was jet black and hardly streaked with grey. She nodded and looked at me with grim benevolence, but she seemed to be waiting for further information. Evidently, the name struck no answering spark.

“Mr. Farnon is expecting me. He wrote asking me to come today.”

“Mr. Herriot?” she said thoughtfully. “Surgery is from six to seven o’clock. If you wanted to bring a dog in, that would be your best time.”

“No, no,” I said, hanging on to my smile. “I’m applying for the position of assistant. Mr. Farnon said to come in time for tea.”

“Assistant? Well, now, that’s nice.” The lines in her face softened a little. “I’m Mrs. Hall. I keep house for Mr. Farnon. He’s a bachelor, you know. He never said anything to me about you, but never mind, come in and have a cup of tea. He shouldn’t be long before he’s back.”

I followed her between whitewashed walls, my feet clattering on the tiles. We turned right at the end into another passage and I was beginning to wonder just how far back the house extended when I was shown into a sunlit room.

It had been built in the grand manner, high-ceilinged and airy with a massive fireplace flanked by arched alcoves. One end was taken up by a french window which gave on a long, high-walled garden. I could see unkempt lawns, a rockery and many fruit trees. A great bank of peonies blazed in the hot sunshine and at the far end, rooks cawed in the branches of a group of tall elms. Above and beyond were the green hills with their climbing walls.

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