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Carbophobia: The Sorry Truth About America’s Low-Carb Craze,
Michael Greger, M.D.

A Way Out: Dis-ease Deception & The Truth About Health,
Matthew Grace (matthewgrace.com)

Magazines

VegNews
(vegnews.com)
Satya
(satyamag.com) 

Spiritual/Self-Help Books/CDs

Your Erroneous Zones,
Dr. Wayne Dyer
Real Magic,
Dr. Wayne Dyer

You’ll See It When You Believe It,
Dr. Wayne Dyer
Notes from a Friend,
Anthony Robbins
Get the Edge CDs,
Anthony Robbins

You Can Heal Your Life,
Louise L. Hay
Anatomy of the Spirit,
Caroline Myss, Ph.D.

Cookbooks

The Uncheese Cookbook,
Joanne Stepaniak
The Garden of Vegan,
Tanya Barnard and Sara Kramer
How it all Vegan,
by Tanya Barnard and Sara Kramer
The Compassionate Cook,
PETA & Ingrid Newkirk
CalciYum,
David & Rachelle Bronfman
The Native Foods Restaurant Cookbook,
Tanya Petrovna
The Candle Cafè Cookbook,
Joy Pierson and Bart Potenza with Barbara Scott-Goodman

Viva le Vegan!,
Dreena Burton

Very Vegetarian,
Jannequin Bennet

Veganpeace.com offers recipes and reviews of veggie cookbooks Restaurant Guides

vegoutguide.com

happycow.net

vegdining.com

The Tofu Tollbooth,
Elizabeth Zipern and Dar Williams
VegOut: Vegetarian Dining Guide to New York City,
Justin Schwartz

VegOut: Vegetarian Dining Guide to Seattle and Portland,
George B. Stevenson

VegOut: Vegetarian Dining Guide to Washington, D.C.,
Andrew Evans

VegOut: Vegetarian Dining Guide to San Francisco,
Michele Ana Jordan

VegOut: Vegetarian Dining Guide to Southern California,
Kathy Lynn Siegel

VegOut: Vegetarian Dining Guide to Chicago,
Margaret Littman

VegOut: Vegetarian Dining Guide to Houston,
Ann Sieber

VegOut: Vegetarian Dining Guide to Salt Lake City/Denver,
Andrea Mather

Merchandise

Web Sites

veganstore.com

VeganEssentials.com

AnimalRights Stuff.com

AlternativeOutfitters.com

feelgoodtees.com

mooshoes.com

veganunlimited.com

TheVegetarianSite.com

VegSexShop.com

Web Sites

GoVeg.com

meat.org

peta.org

farmsanctuary.org

pcrm.org

cok.net

protectinganimals.org

veganmd.org

atkinsexposed.org

atkinsdietalert.org

VeganOutreach.org

afa-online.org

informedeating.org

organicconsumers.org

holisticmed.com

congress.org

anthonyrobbinsdc.com

drwaynedyer.com

hayhouse.com

oa.org (overeaters anonymous), 505-891-2664

 

Food Web Sites

vegieworld.com

deliciouschoices.com

veganstore.com

rawbalance.com

playfood.org

TreeHugginTreats.com

simpletreats.com

chocolatedecadence.com

leaheyfoods.com

vegandreams.com

goodbaker.com

rosecitychocolates.com

eatraw.com

nutrilicious.com

allisonsgourmet.com

healthy-eating.com

 

Sources Consulted

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http://health.discovery.com/encyclopedias/1940.html Aspartame Victims Support Group, presidiotex.com, updated Jan.

13, 2005; accessed Jan. 20, 2005,

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Davis, Gail. “A Tale of Two Sweeteners: Aspartame & Stevia,” accessed Feb. 12, 2005, http://suewidemark.netfirms.com/davis.htm

Des Maisons, Kathleen, Ph.D.
Potatoes Not Prozac.
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Eisnitz, Gail A.
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Neglect, and Inhumane Treatment Inside the U.S. Meat
Industry
. Amherst: Prometheus Books, 1997.

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“Fact vs. Fiction.” Thetruthaboutsplenda.com, accessed Feb. 14, 2005, www.truthaboutsplenda.com/factvsfiction/index.html Farlow, Christine Hoza, D.C.
Food Additives: A Shopper’s Guide to
What’s Safe & What’s Not
. Escondido: KISS for Health, 2004.

“FDA Approved Animal Drug Products.” FDA ‘Green Book’ section, accessed March 21, 2005,

http://dil.vetmed.vt.edu/NadaFirst/ NADA.cfm

“Fish and Shellfish: Contamination Problems Preclude Inclusion in the Dietary Guidelines for Americans.” Pcrm.org, Spring 2004, accessed March 31, 2005, www.pcrm.org/health/reports/ fish_report.html

“Fish Feel Pain.” Fishinghurts.com, accessed March 3, 2005, www.fishinghurts.com/FishFeelPain.asp

“Food Additives.” New-fitness.com, accessed Feb. 4, 2005, www.new-fitness.com/nutrition/food_additives.html

“Food and Nutrition Assistance Programs.” Economic Research Service, U.S. Department of Agriculture, USDA.gov; updated March 18, 2005; accessed March 22, 2005, www.ers.usda.gov/Briefing/FoodNutritionAssistance/

“Free-Range Eggs and Meat: Conning Consumers?” Peta.org, accessed March 16, 2005, http://www.peta.org/mc/factsheet_display.asp?ID=96

Fuhrman, Joel M.D.
Eat to Live
. Boston, New York, London: Little, Brown, 2003.

Gates, Donna.
The Body Ecology Diet.
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Words of Wisdom Calendar
. Kansas City, MI: Andrews McMeel, 2004.

Gold, Mark. “Formaldehyde Poisoning from Aspartame,” Dec. 9, 1998; accessed March 6, 2005, www.holisticmed.com/aspartame/embalm.html

Gold, Mark. “Aspartame/NutraSweet Toxicity Summary” Nov. 30, 2000; accessed March 3, 2005, www.holisticmed.com/aspartame/summary.html

Gold, Mark. “Common Toxic and Unhealthy Substances to Avoid,” accessed Feb. 28, 2005, http://www.holisticmed.com/aspartame/history.faq

Gold, Mark. “Scientific Abuse in Methanol/Formaldehyde Research Related to Aspartame,” accessed Jan. 12, 2005, http://www.holisticmed.com/aspartame/abuse/methanol.html Gold, Mark. “Toxicity Effects of Aspartame Use,” accessed Feb. 2, 2005, www.holisticmed.com/aspartame/

Gold, Mark D. “The Bitter Truth about Artificial Sweeteners.”

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Grace, Matthew.
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About Health.
U.S.A: Matthew Grace, 2000.

“The Great Sugar Debate: Is It Vegan?” accessed Feb. 20, 2005, http://www.vegfamily.com/articles/sugar.htm

Greger, Michael, M.D. “Rocket Fuel in Milk,” accessed Jan. 23, 2005, http://all-creatures.org/health/rocket.html Green, Che. “Not Milk: The USDA, Monsanto, and the U.S. Dairy Industry.”
LiP Magazine,
July 9, 2002; accessed Feb. 20, 2005, http://www.alternet.org/story/13557/

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http://www.vegsource.com/articles/bryanna_sugar.htm

“Growing and Processing Sugar.” The Sugar Association; accessed Jan. 12, 2005, http://www.sugar.org/facts/grow.html Harris, Simon. “Organic Consumers Association (OCA) Denounces Degradation of Organic Food Standards by Congress,”accessed Feb. 10, 2005,

http://environment.about.com/ library/pressrelease/bloca.htm Hasselberger, Sepp. “Aspartame: RICO Complaint Filed Against NutraSweet, ADA, Monsanto.” Sept. 17, 2004; accessed Feb.

15, 2005, http://www.newmediaexplorer.org/sepp/2004/09/17/

aspartame_rico_complaint_filed_against_nutrasweet_ada_m onsanto.htm

Hatherill, Robert J., Ph.D.
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. Los Angeles: Renaissance Books, 1998.

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“The Hidden Lives of Chickens,” accessed March 3, 2005, http://www.peta.org/feat/hiddenlives/

Holford, Patrick.
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Howell, Laurie. “#193 Why Choose Organic Coffee?” accessed Feb. 25, 2005, http://www.thegreenscene.com/shows/193.html

“Investigation Reveals Slaughter Horrors at Agriprocessors.”

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agriprocessors/

Johnson, Lucy. “Aspartame . . . A Killer!”
The Sunday Express
London, U.K. Newfrontier.com; accessed March 21, 2005, http://www.newfrontier.com/asheville/aspartame.htm Kamen, Betty, Ph.D.
New Facts About Fiber
. Novato: Nutrition Encounter, 1991.

Krebs, A.V. “USDA Accused of Allowing ‘Sham Certifiers’ into the National Organic Program.”
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Issue #367, Aug 23, 2004; accessed Jan 25, 2005; http://www.organicconsumers.org/organic/usda.cfm Krumm, Susan. “Refining process has sweet ending.”
Lawrence
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ournal-World,
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Langeland, Terje. “Tainted Meat, Tainted Money: Consumer groups decry coziness between government, agribusiness.”

BOOK: Skinny Bitch
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