Why Diets Fail (Because You're Addicted to Sugar) (36 page)

BOOK: Why Diets Fail (Because You're Addicted to Sugar)
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11.
Avena NM, Rada P, Hoebel BG (2008). Evidence for sugar addiction: Behavioral and neurochemical effects of intermittent, excessive sugar intake.
Neurosci Biobehav Rev
32(1): 20–39.
12.
Kampov-Polevoy AB, Garbutt JC, Janowsky DS (1999). Association between preference for sweets and excessive alcohol intake: A review of animal and human studies.
Alcohol
34(3): 386–95.
13.
Avena NM, Rada P, Hoebel BG (2008). Evidence for sugar addiction: Behavioral and neurochemical effects of intermittent, excessive sugar intake.
Neurosci Biobehav Rev
32(1): 20–39.
14.
Oswald KD, Murdaugh DL, King VL, Boggiano MM (2011). Motivation for palatable food despite consequences in an animal model of binge eating.
Int J Eat Disord
44(3): 203–11.
15.
Gearhardt AN, Corbin WR, Brownell KD (2009). Preliminary validation of the Yale Food Addiction Scale.
Appetite
52(2): 430–6.
16.
Ifland JR, Preuss HG, Marcus MT, Rourke KM, Taylor WC, Burau K, et al. (2009). Refined food addiction: A classic substance use disorder.
Med Hypotheses
72(5): 518–26.
17.
Gearhardt AN, Corbin WR, Brownell KD (2009). Preliminary validation of the Yale Food Addiction Scale.
Appetite
52(2): 430–6.
18.
Meule A, Heckel D, Kübler A (2012). Factor structure and item analysis of the Yale Food Addiction Scale in obese candidates for bariatric surgery.
Eur Eat Disord Rev
20(5): 419–22.
19.
Bartholome LT, Raymond NC, Lee SS, Peterson CB, Warren CS (2006). Detailed analysis of binges in obese women with binge eating disorder: Comparisons using multiple methods of data collection.
Int J Eat Disord
39(8): 685–93.
20.
Gearhardt AN, Yokum S, Orr PT, Stice E, Corbin WR, Brownell KD (2011). Neural correlates of food addiction.
Arch Gen Psychiatry
68(8): 808–16.
21.
Lim HK, Pae CU, Joo RH, Yoo SS, Choi BG, Kim DJ, et al. (2005). fMRI investigation on cue-induced smoking craving.
J Psychiatr Res
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22.
Engelmann JM, Versace F, Robinson JD, Minnix JA, Lam CY, Cui Y, et al. (2012). Neural substrates of smoking cue reactivity: A meta-analysis of fMRI studies.
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23.
Wang GJ, Volkow ND, Logan J, Pappas NR, Wong CT, Zhu W, et al. (2001). Brain dopamine and obesity.
Lancet
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24.
Verbeken S, Braet C, Lemmertyn J, Goossens L, Moens E (2012). How is reward sensitivity related to bodyweight in children?
Appetite
58(2): 478–83.
25.
Ibid.
26.
Ibid.
27.
Davis C, Fox J (2008). Sensitivity to reward and body mass index (BMI): Evidence for a non-linear relationship.
Appetite
50(1): 43–49.
28.
Gearhardt AN, Yokum S, Orr PT, Stice E, Corbin WR, Brownell KD (2011). Neural correlates of food addiction.
Arch Gen Psychiatry
68(8): 808–16.
29.
Berridge KC, Robinson TE, Aldridge JW (2009). Dissecting components of reward: “Liking,”, “wanting,” and learning.
Curr Opin Pharmacol
9(1): 65–73.
30.
Lennerz BS, Alsop DC, Holsen LM, Stern E, Rojas R, Ebbeling CB, et al. (2013). Effects of dietary glycemic index on brain regions related to reward and craving in men.
Am J Clin Nutr
: Epub ahead of print.
Step 4:
The Sugar Freedom Plan for Breaking Your Addiction
  
1.
Ebbeling CB, Swain JF, Feldman HA, Wong WW, Hachey DL, Garcia-Lago E, Ludwig DS (2012). Effects of dietary composition on energy expenditure during weight-loss maintenance.
JAMA
307(24): 2627–34.
  
2.
O’Keefe JH, Gheewala NM, O’Keefe JO (2008). Dietary strategies for improving post-prandial glucose, lipids, inflammation, and cardiovascular health.
J Am Coll Cardiol
51(3): 249–55.
  
3.
Popkin BM (2012). Sugary beverages represent a threat to global health.
Trends Endocrinol Metab
23(12): 591–3.
  
4.
Malik VS, Popkin BM, Bray GA, Després JP, Willett WC, Hu FB (2010). Sugar-sweetened beverages and risk of metabolic syndrome and type 2 diabetes.
Diabetes Care
33(11): 2477–83.
  
5.
Popkin BM (2012). The changing face of global diet and nutrition. In
Food and addiction: A comprehensive handbook
. Oxford University Press, 69–80. Edited by KD Brownell and MS Gold.
  
6.
Mattes RD (1996). Dietary compensation by humans for supplemental energy provided as ethanol or carbohydrate in fluids.
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59(1): 179–87.
  
7.
Di Meglio DP, Mattes RD (2000). Liquid versus solid carbohydrate: Effects on food intake and body weight.
Int J Obes Relat Metab Disord
24(6): 794–800.
  
8.
Chen L, Appel LJ, Loria C, Lin PH, Champagne CM, Elmer PJ, et al. (2009). Reduction in consumption of sugar-sweetened beverages is associated with weight loss: The PREMIER trial.
Am J Clin Nutr
89(5): 1299–1306.
  
9.
Centers for Disease Control and Prevention (2011). NCHS data brief: Consumption of sugar drinks in the United States, 2005–2008. Retrieved from
www.cdc.gov/nchs/data/databriefs/db71.htm
. Accessed May 5, 2013.
10.
Wang YC, Coxson P, Shen YM, Goldman L, Bibbins-Domingo K (2012). A penny-per-ounce tax on sugar-sweetened beverages would cut health and cost burdens of diabetes.
Health Aff
31(1): 199–207.
11.
Ebbling CA, Willett, WC, Ludwig DS (2012). The special case of sugar-sweetened beverages. In
Food and addiction: A comprehensive handbook
. Oxford University Press, 147–53. Edited by KD Brownell and MS Gold.
12.
Vivar C, Potter MC, van Praag H (2012). All about running: Synaptic plasticity, growth factors, and adult hippocampal neurogenesis.
Curr Top Behav Neurosci
(Epub ahead of print).
13.
Salmon P (2001). Effects of physical exercise on anxiety, depression, and sensitivity to stress: A unifying theory.
Clin Psychol Rev
21(1): 33–61.
14.
Howlett TA, Tomlin S, Ngahfoong L, Rees LH, Bullen BA, Skrinar GS, McArthur JW (1984). Release of beta endorphin and met-enkephalin during exercise in normal women: Response to training.
Br Med J (Clin Res Ed)
288(6435): 1950–2.
15.
Jamurtas AZ, Tofas T, Fatouros I, Nikolaidis MG, Paschalis V, Yfanti C, et al. (2011). The effects of low and high glycemic index foods on exercise performance and beta-endorphin responses.
J Int Soc Sports Nutr
8: 15.
16.
Ivezaj V, Saules KK, Wiedemann AA (2012). “I didn’t see this coming”: Why are postbariatric patients in substance abuse treatment? Patients’ perceptions of etiology and future recommendations.
Obes Surg
22(8): 1308–14.
17.
King WC, Chen JY, Mitchell JE, Kalarchian MA, Steffen KJ, Engel SG, et al. (2012). Prevalence of alcohol use disorders before and after bariatric surgery.
JAMA
307(23): 2516–25.
18.
Lindqvist A, de la Cour CD, Stegmark A, Håkanson R, Erlanson-Albertsson C (2005). Overeating of palatable food is associated with blunted leptin and ghrelin responses.
Regul Pept
130(3): 123–32.
19.
Halton TL, Hu FB (2004). The effects of high protein diets on thermogenesis, satiety, and weight loss: A critical review.
J Am Coll Nutr
23(5): 373–85.
Step 5: What to Eat and What
Not
to Eat
  
1.
Di Meglio DP, Mattes RD (2000). Liquid versus solid carbohydrate: Effects on food intake and body weight.
Int J Obes Relat Metab Disord
24(6): 794–800.
  
2.
Sclafani A, Ackroff K (1994). Glucose- and fructose-conditioned flavor preferences in rats: Taste versus postingestive conditioning.
Physiol Behav
56(2): 399–405.
  
3.
Soffritti M, Belpoggi F, Tibaldi E, Esposti DD, Lauriola M (2007). Lifespan exposure to low doses of aspartame beginning during prenatal life increases cancer effects in rats.
Environ Health Perspect
115(9): 1293–7.
  
4.
Bryan GT, Erturk E, Yoshida O (1970). Production of urinary bladder carcinomas in mice by sodium saccharin.
Science
168(3936): 1238–40.
  
5.
Patel RM, Sarma R, Grimsley E (2006). Popular sweetener sucralose as a migraine trigger.
Headache
46(8): 1303–4.
  
6.
American Cancer Society (2011). Aspartame. Retrieved from
http://www.cancer.org/Cancer/CancerCauses/OtherCarcinogens/AtHome/aspartame
. Accessed May 5, 2013.
  
7.
St-Onge MP, Heymsfield SB (2003). Usefulness of artificial sweeteners for body weight control.
Nutr Rev
61(6 Pt 1): 219–21.
  
8.
Gardner C, Wylie-Rosett J, Gidding SS, Steffen LM, Johnson RK, Reader D, et al.; American Heart Association Nutrition Committee of the Council on Nutrition, Physical Activity and Metabolism, Council on Arteriosclerosis, Thrombosis and Vascular Biology, Council on Cardiovascular Disease in the Young; American Diabetes Association (2012). Nonnutritive sweeteners: Current use and health perspectives: A scientific statement from the American Heart Association and the American Diabetes Association.
Diabetes Care
35(8): 1798–1808.
  
9.
Gibson SA, Gunn P (2011). What’s for breakfast? Nutritional implications of breakfast habits: Insights from the NDNS dietary records.
Nutrition Bulletin
36(1): 78–86.
10.
Cooper SB, Bandelow S, Nevill ME (2011). Breakfast consumption and cognitive function in adolescent schoolchildren.
Physiol Behav
103(5): 431–9.
11.
Affenito SG (2007). Breakfast: A missed opportunity.
J Am Diet Assoc
107(4): 565–9.
12.
Huang CJ, Hu HT, Fan YC, Liao YM, Tsai PS (2010). Associations of breakfast skipping with obesity and health-related quality of life: Evidence from a national survey in Taiwan.
Int J Obes
34(4): 720–5.
13.
Kayman S, Bruvold W, Stern JS (1990). Maintenance and relapse after weight loss in women: Behavioral aspects.
Am J Clin Nutr
52(5): 800–7.
14.
Duffey KJ, Popkin BM (2011). Energy density, portion size, and eating occasions: Contributions to increased energy intake in the United States, 1977–2006.
PLoS Med
8(6): e1001050.
15.
Ibid.
16.
Furchner-Evanson A, Petrisko Y, Howarth L, Nemoseck T, Kern M (2010). Type of snack influences satiety responses in adult women.
Appetite
54(3): 564–9.
Step 6: Managing Your Withdrawal
  
1.
Avena NM, Rada P, Hoebel BG (2008). Evidence for sugar addiction: Behavioral and neurochemical effects of intermittent, excessive sugar intake.
Neurosci Biobehav Rev
32(1): 20–39.
  
2.
Ziauddeen H, Farooqi IS, Fletcher PC (2012). Obesity and the brain: How convincing is the addiction model?
Nat Rev Neurosci
13(4): 279–86.
  
3.
Crews FT, Boettiger CA (2009). Impulsivity, frontal lobes, and risk for addiction.
Pharmacol Biochem Behav
93(3): 237–47.
  
4.
West R, Gossop M (1994). Overview: A comparison of withdrawal symptoms from different drug classes.
Addiction
89(11): 1483–9.
  
5.
Ifland JR, Preuss HG, Marcus MT, Rourke KM, Taylor WC, Burau K, et al. (2009). Refined food addiction: A classic substance use disorder.
Med Hypotheses
72(5): 518–26.
  
6.
Avena NM, Rada P, Hoebel BG (2008). Evidence for sugar addiction: Behavioral and neurochemical effects of intermittent, excessive sugar intake.
Neurosci Biobehav Rev
32(1): 20–39.
  
7.
Hall DM, Most MM (2005). Dietary adherence in well-controlled feeding studies.
J Am Diet Assoc
105(8): 1285–8.
  
8.
Mayo Clinic (2011). Quitting smoking: 10 ways to resist tobacco cravings. Retrieved from
http://www.mayoclinic.com/health/nicotine-craving/SK00057
. Accessed May 5, 2013.
  
9.
Best DW, Lubman DI (2012). The recovery paradigm: A model of hope and change for alcohol and drug addiction.
Australian Family Physician
41(8): 593–97.
10.
Sobell LC, Ellingstad TP, Sobell MB (2000). Natural recovery from alcohol and drug problems: Methodological review of the research with suggestions for future directions.
Addiction
95(5): 749–64.

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